Bravo! - Chocolate Milk has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 7.08g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.58 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Bravo! - Chocolate Milk, and we advise that this food on a regular basis.
Calories from Protein | 32% | |
Calories from Fat | 19% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 208.3 IU | 4.2% | Mid 40% | Average |
Vitamin C | 1 mg | 1.7% | Mid 40% | Average |
Vitamin D | 41.7 IU | 10.4% | Top 30% | High |
Thiamin | 0.08 mg | 5.3% | Bottom 10% | Very Low |
Riboflavin | 0.29 mg | 17.1% | Mid 40% | Average |
Niacin | 0.17 mg | 0.85% | Bottom 10% | Very Low |
Vitamin B6 | 0.05 mg | 2.5% | Bottom 30% | Low |
Vitamin B12 | 0.5 mcg | 8.3% | Bottom 30% | Low |
Pantothenic Acid | 0.33 mg | 3.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 166.7 mg | 16.7% | Top 30% | High |
Iron | 0.45 mg | 2.5% | Bottom 30% | Low |
Phosphorus | 166.7 mg | 16.7% | Mid 40% | Average |
Potassium | 266.7 mg | 7.6% | Mid 40% | Average |
Sodium | 100 mg | 4.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.1 g | 2.4% | Bottom 30% | Low |
Dietary Fiber | 0.42 g | 1.7% | Bottom 30% | Low |
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 1.9% | Bottom 30% | Low |
Saturated Fat | 0.83 g | 4.2% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 15 mg 5%
Sodium 240 mg 10%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 1 g4%
Sugars 15 g
Protein 11 g 22%
Vitamin A 10% Vitamin C 4%
Calcium 40% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 31
Protein 0 g | Carbs 7.9 g | Fat 0 g
Per 100g | Calories 73
Protein 2.6 g | Carbs 13.8 g | Fat 0.88 g
Per 100g | Calories 88
Protein 0 g | Carbs 21.2 g | Fat 0 g
Per 100g | Calories 185
Protein 1.6 g | Carbs 44.1 g | Fat 0 g
Per 100g | Calories 55
Protein 5.5 g | Carbs 7.1 g | Fat 1.1 g
Per 100g | Calories 71
Protein 4.2 g | Carbs 9.2 g | Fat 2.1 g
Per 100g | Calories 46
Protein 3.8 g | Carbs 5.8 g | Fat 1.3 g
Per 100g | Calories 58
Protein 5.5 g | Carbs 6.1 g | Fat 1.3 g