Bob Evans Au Gratin Potatoes has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Niacin.
The food contains 22.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to French cuisine.
Based on the composite nutritive standing Bob Evans Au Gratin Potatoes has been given a composite ranking of 32, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 54% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.06 mg | 4% | ||
Niacin | 4.4 mg | 22% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 28 mcg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 500 mg | 50% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 113 mg | 3.2% | ||
Sodium | 871 mg | 36.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.6 g | 7.5% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 3.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.8 g | 31.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.4 g | 31.4% | ||
Saturated Fat | 12.9 g | 64.5% |
Serving size
Amount Per Serving
Calories 341 Calories from Fat 183
% Daily Value *
Total Fat 20.4 g 31.4%
Saturated Fat 12.9 g 64.5%
Trans Fat
Cholesterol 63 mg 21%
Sodium 871 mg 36.3%
Total Carbohydrates 22.6 g 7.5%
Dietary Fiber 2.3 g9.2%
Sugars 3.3 g
Protein 15.8 g 31.6%
Vitamin A 13% Vitamin C 1%
Calcium 50% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 199
Protein 7 g | Carbs 20 g | Fat 10.2 g
Per Serving | Calories 602
Protein 19.5 g | Carbs 50.2 g | Fat 36.9 g
Per Serving | Calories 515
Protein 14.2 g | Carbs 30.7 g | Fat 38.3 g
Per Serving | Calories 351
Protein 9.8 g | Carbs 23.6 g | Fat 24.7 g
Per Serving | Calories 89
Protein 3.1 g | Carbs 17.9 g | Fat 0.4 g
Per Serving | Calories 437
Protein 5.3 g | Carbs 40.9 g | Fat 29.3 g
Per Serving | Calories 147
Protein 4.4 g | Carbs 26.7 g | Fat 2.3 g
Per Serving | Calories 200
Protein 12.2 g | Carbs 1.5 g | Fat 16.3 g