Blueberry/Banana Smoothie w/ yogurt has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C and Riboflavin.
The food contains 56.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Blueberry/Banana Smoothie w/ yogurt has been given a composite ranking of 78, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 6% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 430 IU | 8.6% | ||
Vitamin C | 24.8 mg | 41.4% | ||
Vitamin D | 63.2 IU | 15.8% | ||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.36 mg | 21% | ||
Niacin | 0.96 mg | 4.8% | ||
Vitamin B6 | 0.44 mg | 21.9% | ||
Folate | 26 mcg | 6.5% | ||
Vitamin B12 | 0.54 mcg | 9% | ||
Pantothenic Acid | 0.73 mg | 7.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 307 mg | 30.7% | ||
Iron | 0.47 mg | 2.6% | ||
Magnesium | 37.6 mg | 9.4% | ||
Phosphorus | 142 mg | 14.2% | ||
Potassium | 545.7 mg | 15.6% | ||
Sodium | 133 mg | 5.5% | ||
Zinc | 0.77 mg | 5.1% | ||
Copper | 0.16 mg | 8.1% | ||
Manganese | 0.5 mg | 25.1% | ||
Selenium | 5.5 mcg | 7.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.9 g | 19% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 22.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.2 g | 20.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 272 Calories from Fat 0
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 8.6 mg 2.9%
Sodium 133 mg 5.5%
Total Carbohydrates 56.9 g 19%
Dietary Fiber 5.8 g23.2%
Sugars 22.8 g
Protein 10.2 g 20.4%
Vitamin A 8.6% Vitamin C 41.4%
Calcium 30.7% Iron 2.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 280
Protein 18 g | Carbs 47 g | Fat 2.9 g
Per Serving | Calories 289
Protein 18.3 g | Carbs 50 g | Fat 2.7 g
Per Serving | Calories 206
Protein 14.3 g | Carbs 37.8 g | Fat 0.8 g
Per Serving | Calories 128
Protein 4.5 g | Carbs 26.3 g | Fat 1.3 g
Per Serving | Calories 128
Protein 10.2 g | Carbs 19.5 g | Fat 1.8 g
Per Serving | Calories 361
Protein 14.3 g | Carbs 66.1 g | Fat 5.4 g
Per Serving | Calories 464
Protein 17.8 g | Carbs 74 g | Fat 10.7 g
Per Serving | Calories 193
Protein 6.3 g | Carbs 43.8 g | Fat 0.9 g