Blueberry Blender 1 has a average-calorie, average-carb, low-fat and low-protein content.
With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Blueberry Blender 1 has been given a composite ranking of 74, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 3% | |
Calories from Carbs | 93% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.8 g | 15.3% | ||
Dietary Fiber | 2.3 g | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 185 Calories from Fat 6
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 0 mg
Sodium 7 mg 0.3%
Total Carbohydrates 45.8 g 15.3%
Dietary Fiber 2.3 g9.2%
Sugars
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 3.2% Iron 3.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 82
Protein 0.7 g | Carbs 11 g | Fat 3.9 g
Per Serving | Calories 138
Protein 10 g | Carbs 23 g | Fat 0.7 g
Per Serving | Calories 283
Protein 8.8 g | Carbs 50.9 g | Fat 5.6 g
Per 100g | Calories 429
Protein 0 g | Carbs 14.3 g | Fat 42.9 g
Per Serving | Calories 355
Protein 3.8 g | Carbs 41 g | Fat 20 g
Per Serving | Calories 129
Protein 2.6 g | Carbs 26.3 g | Fat 1.7 g
Per Serving | Calories 448
Protein 8.7 g | Carbs 32 g | Fat 36 g
Per Serving | Calories 439
Protein 6 g | Carbs 76 g | Fat 14 g