Sticky Orange Rolls has a average-calorie, average-carb, low-fat and average-protein content.
With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Sticky Orange Rolls has been given a composite ranking of 57, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 12% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.3 g | 8.8% | ||
Dietary Fiber | 0.2 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.7 g | 2.6% | ||
Saturated Fat | 0.9 g | 4.5% |
Serving size
Amount Per Serving
Calories 129 Calories from Fat 15
% Daily Value *
Total Fat 1.7 g 2.6%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 3 mg 1%
Sodium 178 mg 7.4%
Total Carbohydrates 26.3 g 8.8%
Dietary Fiber 0.2 g0.8%
Sugars
Protein 2.6 g 5.2%
Vitamin A Vitamin C
Calcium 1.1% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 308
Protein 4.9 g | Carbs 56.4 g | Fat 7 g
Per Serving | Calories 315
Protein 5.6 g | Carbs 39.9 g | Fat 12.7 g
Per Serving | Calories 288
Protein 4.6 g | Carbs 65 g | Fat 2.5 g
Per Serving | Calories 121
Protein 1.4 g | Carbs 23.2 g | Fat 2.7 g
Per Serving | Calories 355
Protein 3.8 g | Carbs 41 g | Fat 20 g
Per Serving | Calories 185
Protein 2 g | Carbs 45.8 g | Fat 0.7 g