Blue Diamond - Milk Chocolate Almond has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 9.31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.42 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Blue Diamond - Milk Chocolate Almond has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 3% | |
Calories from Fat | 23% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 211.6 IU | 4.2% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Vitamin D | 42.3 IU | 10.6% | Top 10% | Very High |
Vitamin E | 4.2 mg | 14.1% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0.01 mg | 0.85% | Top 10% | Very High |
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127 mg | 12.7% | Top 10% | Very High |
Iron | 0.42 mg | 2.4% | Top 10% | Very High |
Magnesium | 10.2 mg | 2.5% | Top 10% | Very High |
Phosphorus | 16.9 mg | 1.7% | Top 10% | Very High |
Potassium | 105.8 mg | 3% | Top 10% | Very High |
Sodium | 63.5 mg | 2.6% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.3 g | 3.1% | Top 30% | High |
Dietary Fiber | 0.42 g | 1.7% | Top 30% | High |
Sugars | 8.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.42 g | 0.85% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 150 mg 6.3%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 20 g
Protein 1 g 2%
Vitamin A 10% Vitamin C
Calcium 30% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 31
Protein 3.1 g | Carbs 2.2 g | Fat 1.3 g
Per 100g | Calories 66
Protein 3.1 g | Carbs 9.3 g | Fat 1.8 g
Per 100g | Calories 20
Protein 0.88 g | Carbs 1.32 g | Fat 1.5 g
Per 100g | Calories 40
Protein 3.5 g | Carbs 5.7 g | Fat 0.44 g
Per 100g | Calories 93
Protein 3.5 g | Carbs 12.3 g | Fat 3.5 g
Per 100g | Calories 376
Protein 2.4 g | Carbs 77.6 g | Fat 9.4 g
Per 100g | Calories 458
Protein 3.8 g | Carbs 67.6 g | Fat 20.4 g
Per 100g | Calories 546
Protein 5.9 g | Carbs 59.8 g | Fat 31.7 g
Per 100g | Calories 18
Protein 0.44 g | Carbs 0.88 g | Fat 1.3 g
Per 100g | Calories 432
Protein 10 g | Carbs 73 g | Fat 13.3 g