Biggest Loser Pizza (Variation) has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 33.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Biggest Loser Pizza (Variation) has been given a composite ranking of 38, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 41% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 6.6 mg | 11% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 330 mg | 33% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 65 mg | 1.9% | ||
Sodium | 845 mg | 35.2% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.5 g | 11.2% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16 g | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | ||
Saturated Fat | 6.5 g | 32.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 328 Calories from Fat 0
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 6.5 g 32.5%
Trans Fat
Cholesterol 32.5 mg 10.8%
Sodium 845 mg 35.2%
Total Carbohydrates 33.5 g 11.2%
Dietary Fiber 4 g16%
Sugars 8 g
Protein 16 g 32%
Vitamin A 7% Vitamin C 11%
Calcium 33% Iron 9%
*Based on a 2000 Calorie diet
Per Serving | Calories 137
Protein 18.9 g | Carbs 5.1 g | Fat 3.8 g
Per Serving | Calories 116
Protein 5.5 g | Carbs 14.9 g | Fat 3.8 g
Per Serving | Calories 283
Protein 13 g | Carbs 20.9 g | Fat 16.3 g
Per Serving | Calories 192
Protein 13 g | Carbs 31.8 g | Fat 5.7 g
Per Serving | Calories 61
Protein 6.6 g | Carbs 4 g | Fat 2.1 g
Per Serving | Calories 156
Protein 6.5 g | Carbs 29.6 g | Fat 2.7 g
Per Serving | Calories 380
Protein 44.9 g | Carbs 11 g | Fat 16.1 g
Per Serving | Calories 437
Protein 38.4 g | Carbs 52 g | Fat 6.1 g