Berrylicious Activia Fruit Smoothie has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 39.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Berrylicious Activia Fruit Smoothie has been given a composite ranking of 79, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 5% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 70 IU | 1.4% | ||
Vitamin C | 4.4 mg | 7.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.5 mg | 5.1% | ||
Thiamin | 0.12 mg | 8.2% | ||
Riboflavin | 0.32 mg | 19% | ||
Niacin | 0.86 mg | 4.3% | ||
Vitamin B6 | 0.11 mg | 5.5% | ||
Folate | 10.8 mcg | 2.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.23 mg | 2.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 167 mg | 16.7% | ||
Iron | 0.5 mg | 2.8% | ||
Magnesium | 25.6 mg | 6.4% | ||
Phosphorus | 171 mg | 17.1% | ||
Potassium | 377.5 mg | 10.8% | ||
Sodium | 83.4 mg | 3.5% | ||
Zinc | 0.72 mg | 4.8% | ||
Copper | 0.07 mg | 3.3% | ||
Manganese | 0.3 mg | 14.9% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.1 g | 13% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 21.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.7 g | 11.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 178 Calories from Fat 0
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 83.4 mg 3.5%
Total Carbohydrates 39.1 g 13%
Dietary Fiber 7.2 g28.8%
Sugars 21.1 g
Protein 5.7 g 11.4%
Vitamin A 1.4% Vitamin C 7.4%
Calcium 16.7% Iron 2.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 266
Protein 3.2 g | Carbs 65.7 g | Fat 1.4 g
Per Serving | Calories 302
Protein 36.5 g | Carbs 36.4 g | Fat 2.9 g
Per Serving | Calories 402
Protein 10.5 g | Carbs 72.4 g | Fat 10.1 g
Per Serving | Calories 112
Protein 3.3 g | Carbs 24.6 g | Fat 1.1 g
Per Serving | Calories 70
Protein 0.7 g | Carbs 17.6 g | Fat 0.4 g
Per Serving | Calories 180
Protein 3 g | Carbs 37.8 g | Fat 2.3 g
Per Serving | Calories 500
Protein 63 g | Carbs 22 g | Fat 21 g
Per Serving | Calories 132
Protein 3.7 g | Carbs 26.6 g | Fat 1.8 g