Strawberry, Banana, Apple Juice, Orange Juice Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin C.
The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Strawberry, Banana, Apple Juice, Orange Juice Smoothie has been given a composite ranking of 86, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 12% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 380 IU | 7.6% | ||
Vitamin C | 47.2 mg | 78.6% | ||
Vitamin D | 25.2 IU | 6.3% | ||
Vitamin E | 2.3 mg | 7.7% | ||
Thiamin | 0.14 mg | 9.3% | ||
Riboflavin | 0.17 mg | 10.2% | ||
Niacin | 1.8 mg | 9.2% | ||
Vitamin B6 | 0.33 mg | 16.6% | ||
Folate | 46 mcg | 11.5% | ||
Vitamin B12 | 0.37 mcg | 6.2% | ||
Pantothenic Acid | 0.82 mg | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 93 mg | 9.3% | ||
Iron | 2 mg | 10.9% | ||
Magnesium | 44.4 mg | 11.1% | ||
Phosphorus | 82 mg | 8.2% | ||
Potassium | 416.2 mg | 11.9% | ||
Sodium | 75.5 mg | 3.1% | ||
Zinc | 1.1 mg | 7.4% | ||
Copper | 0.21 mg | 10.3% | ||
Manganese | 0.62 mg | 31.1% | ||
Selenium | 5.3 mcg | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 13.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.7 g | 7.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 132 Calories from Fat 0
% Daily Value *
Total Fat 1.8 g 2.8%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 1.2 mg 0.4%
Sodium 75.5 mg 3.1%
Total Carbohydrates 26.6 g 8.9%
Dietary Fiber 2.7 g10.8%
Sugars 13.4 g
Protein 3.7 g 7.4%
Vitamin A 7.6% Vitamin C 78.6%
Calcium 9.3% Iron 10.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 70
Protein 1.7 g | Carbs 16.4 g | Fat 0.1 g
Per Serving | Calories 350
Protein 7.1 g | Carbs 84.8 g | Fat 1.7 g
Per Serving | Calories 53
Protein 2.2 g | Carbs 10.5 g | Fat 0.63 g
Per 100g | Calories 53
Protein 0.44 g | Carbs 13.2 g | Fat 0 g
Per Serving | Calories 500
Protein 63 g | Carbs 22 g | Fat 21 g
Per Serving | Calories 178
Protein 5.7 g | Carbs 39.1 g | Fat 1.1 g
Per Serving | Calories 267
Protein 23.3 g | Carbs 32 g | Fat 5.7 g
Per Serving | Calories 108
Protein 3 g | Carbs 16.1 g | Fat 3.9 g