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Berry Soy Smoothie (gal) - Recipe and Nutrition Facts
90

Berry Soy Smoothie (gal) Recipe

Berry Soy Smoothie (gal) has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin D and Riboflavin.

The food contains 23.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Berry Soy Smoothie (gal) has been given a composite ranking of 90, and on a regular basis.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat26%
 Calories from Carbs56%

Why this is good for you

  • High in Vitamin A
  • High in Vitamin D
  • Very high in Riboflavin
  • No Cholesterol
  • Very low in Saturated Fat
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1075 IU21.5%
Vitamin C4.2 mg7%
Vitamin D120 IU30%
Vitamin E1.5 mg5.1%
Thiamin0.05 mg3.3%
Riboflavin1.1 mg62.3%
Niacin0.82 mg4.1%
Vitamin B60.1 mg4.8%
Folate43.2 mcg10.8%
Vitamin B123 mcg50%
Pantothenic Acid0.19 mg1.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium327 mg32.7%
Iron1.7 mg9.5%
Magnesium8.4 mg2.1%
Phosphorus18 mg1.8%
Potassium369.5 mg10.6%
Sodium111.8 mg4.7%
Zinc1.1 mg7.5%
Copper0.05 mg2.7%
Manganese0.42 mg21%
Selenium0.14 mcg0.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate23.8 g7.9%
Dietary Fiber5.8 g23.2%
Sugars15.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein7.7 g15.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5 g7.7%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 162 Calories from Fat 0

% Daily Value *

Total Fat 5 g 7.7%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0 mg

Sodium 111.8 mg 4.7%

Total Carbohydrates 23.8 g 7.9%

Dietary Fiber 5.8 g23.2%

Sugars 15.1 g

Protein 7.7 g 15.4%

Vitamin A 21.5% Vitamin C 7%

Calcium 32.7% Iron 9.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1504213 Embed Table:

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