Match Berry Smoothie has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 58.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Match Berry Smoothie, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 1% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 125 IU | 2.5% | ||
Vitamin C | 30.6 mg | 51% | ||
Vitamin D | 75.2 IU | 18.8% | ||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0.02 mg | 1.5% | ||
Riboflavin | 0.09 mg | 5.1% | ||
Niacin | 0.06 mg | 0.3% | ||
Vitamin B6 | 0.02 mg | 1.2% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0.23 mcg | 3.9% | ||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 335 mg | 33.5% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 6.8 mg | 1.7% | ||
Phosphorus | 62 mg | 6.2% | ||
Potassium | 521.7 mg | 14.9% | ||
Sodium | 126.9 mg | 5.3% | ||
Zinc | 0.24 mg | 1.6% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0 mg | 0.1% | ||
Selenium | 1.3 mcg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.5 g | 19.5% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 40 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.1 g | 32.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.4 g | 0.62% | ||
Saturated Fat | 0.1 g | 0.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 262 Calories from Fat 0
% Daily Value *
Total Fat 0.4 g 0.62%
Saturated Fat 0.1 g 0.5%
Trans Fat
Cholesterol 13.2 mg 4.4%
Sodium 126.9 mg 5.3%
Total Carbohydrates 58.5 g 19.5%
Dietary Fiber 4 g16%
Sugars 40 g
Protein 16.1 g 32.2%
Vitamin A 2.5% Vitamin C 51%
Calcium 33.5% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 147
Protein 4.6 g | Carbs 24.4 g | Fat 2.3 g
Per Serving | Calories 198
Protein 12.4 g | Carbs 35.9 g | Fat 0.7 g
Per Serving | Calories 193
Protein 7.4 g | Carbs 41.9 g | Fat 0.8 g
Per Serving | Calories 162
Protein 7.7 g | Carbs 23.8 g | Fat 5 g
Per Serving | Calories 77
Protein 0 g | Carbs 20 g | Fat 0 g
Per Serving | Calories 265
Protein 6.9 g | Carbs 41 g | Fat 9.7 g
Per Serving | Calories 265
Protein 21.1 g | Carbs 45.5 g | Fat 0.6 g
Per Serving | Calories 183
Protein 8.2 g | Carbs 29.9 g | Fat 0.2 g