Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised has a average-calorie, low-carb, average-fat and very high-protein content.
With 34.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised has been given a composite ranking of 39, and in moderation.
Calories from Protein | 57% | |
Calories from Fat | 43% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.12 mg | 7.8% | Top 30% | High |
Riboflavin | 0.24 mg | 13.8% | Top 30% | High |
Niacin | 3.6 mg | 18.2% | Mid 40% | Average |
Vitamin B6 | 0.24 mg | 11.8% | Mid 40% | Average |
Folate | 9.1 mcg | 2.3% | Mid 40% | Average |
Pantothenic Acid | 0.35 mg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 5.1 mg | 0.5% | Bottom 30% | Low |
Iron | 3.2 mg | 17.6% | Top 10% | Very High |
Phosphorus | 213.9 mg | 21.4% | Top 30% | High |
Potassium | 316.9 mg | 9.1% | Top 30% | High |
Sodium | 45 mg | 1.9% | Bottom 30% | Low |
Zinc | 4.4 mg | 29% | Top 30% | High |
Copper | 0.12 mg | 5.9% | Top 30% | High |
Manganese | 0 mg | |||
Selenium | 32.5 mcg | 46.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 34.1 g | 68.2% | Top 10% | Very High |
Tryptophan | 0.4 mg | |||
Threonine | 1.5 mg | |||
Isoleucine | 1.5 mg | |||
Leucine | 2.7 mg | |||
Lysine | 2.8 mg | |||
Methionine | 0.8 mg | |||
Cystine | 0.4 mg | |||
Phenylalanine | 1.3 mg | |||
Tyrosine | 1.2 mg | |||
Valine | 1.6 mg | |||
Arginine | 2.1 mg | |||
Histidine | 1.2 mg | |||
Alanine | 2 mg | |||
Aspartic Acid | 3.1 mg | |||
Glutamic Acid | 5.2 mg | |||
Glycine | 1.9 mg | |||
Proline | 1.5 mg | |||
Serine | 1.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.6 g | 17.9% | Mid 40% | Average |
Saturated Fat | 4.4 g | 21.8% | Top 30% | High |
Monounsaturated Fat | 4.7 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 213 Calories from Fat 89
% Daily Value *
Total Fat 9.9 g 15.2%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 76.5 mg 25.5%
Sodium 38.3 mg 1.6%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars
Protein 29 g 58%
Vitamin A Vitamin C
Calcium 0.4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 146
Protein 22.2 g | Carbs 0 g | Fat 5.6 g
Per 100g | Calories 310
Protein 25.9 g | Carbs 0 g | Fat 22.1 g
Per 100g | Calories 214
Protein 20.1 g | Carbs 0 g | Fat 14.5 g
Per 100g | Calories 188
Protein 30.2 g | Carbs 0 g | Fat 6.6 g
Per 100g | Calories 138
Protein 12.3 g | Carbs 0 g | Fat 9.5 g
Per 100g | Calories 273
Protein 31 g | Carbs 0 g | Fat 15.5 g
Per 100g | Calories 283
Protein 32.8 g | Carbs 0 g | Fat 15.9 g
Per 100g | Calories 223
Protein 33.5 g | Carbs 0 g | Fat 8.8 g