Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised has a average-calorie, low-carb, average-fat and high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21.88 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised, and we advise that this food in moderation.
Calories from Protein | 54% | |
Calories from Fat | 46% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 1.1 mcg | 1.4% | Mid 40% | Average |
Thiamin | 0.06 mg | 3.9% | Mid 40% | Average |
Riboflavin | 0.12 mg | 6.9% | Mid 40% | Average |
Niacin | 4 mg | 19.8% | Top 30% | High |
Vitamin B6 | 0.29 mg | 14.7% | Top 30% | High |
Folate | 6.7 mcg | 1.7% | Mid 40% | Average |
Pantothenic Acid | 0.44 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.7 mg | 0.5% | Bottom 30% | Low |
Iron | 1.8 mg | 9.9% | Top 30% | High |
Magnesium | 0 mg | |||
Phosphorus | 132.5 mg | 13.2% | Mid 40% | Average |
Potassium | 175.1 mg | 5% | Mid 40% | Average |
Sodium | 27.9 mg | 1.2% | Bottom 30% | Low |
Zinc | 3.6 mg | 24% | Top 30% | High |
Copper | 0.06 mg | 2.9% | Mid 40% | Average |
Manganese | 0 mg | |||
Selenium | 22.9 mcg | 32.7% | Top 30% | High |
Fluoride | 14.9 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 21.9 g | 43.8% | Top 10% | Very High |
Tryptophan | 0.1 mg | |||
Threonine | 0.9 mg | |||
Isoleucine | 1 mg | |||
Leucine | 1.7 mg | |||
Lysine | 1.8 mg | |||
Methionine | 0.6 mg | |||
Cystine | 0.3 mg | |||
Phenylalanine | 0.9 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 1.1 mg | |||
Arginine | 1.4 mg | |||
Histidine | 0.7 mg | |||
Alanine | 1.3 mg | |||
Aspartic Acid | 2 mg | |||
Glutamic Acid | 3.3 mg | |||
Glycine | 1.3 mg | |||
Proline | 1.1 mg | |||
Serine | 0.9 mg | |||
Hydroxyproline | 0.2 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | Mid 40% | Average |
Saturated Fat | 3.2 g | 15.8% | Mid 40% | Average |
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 0.3 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 36.1 g | |||
Ash | 0.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 577 Calories from Fat 257
% Daily Value *
Total Fat 28.5 g 43.8%
Saturated Fat 10.8 g 54%
Trans Fat
Cholesterol 181.6 mg 60.5%
Sodium 95.3 mg 4%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 74.6 g 149.2%
Vitamin A Vitamin C
Calcium 1.6% Iron 33.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 272
Protein 16.7 g | Carbs 0 g | Fat 22.8 g
Per 100g | Calories 218
Protein 11.7 g | Carbs 15 g | Fat 11.4 g
Per 100g | Calories 100
Protein 5 g | Carbs 17 g | Fat 1.5 g
Per 100g | Calories 212
Protein 28.5 g | Carbs 0 g | Fat 10 g
Per 100g | Calories 91
Protein 12.6 g | Carbs 0 g | Fat 4.2 g
Per 100g | Calories 118
Protein 15.4 g | Carbs 0 g | Fat 5.8 g
Per 100g | Calories 198
Protein 14.3 g | Carbs 0 g | Fat 15.2 g
Per 100g | Calories 138
Protein 12.1 g | Carbs 0 g | Fat 9.5 g