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Beef , cured breakfast strips cooked - Nutrition Facts and detailed Analysis
11

Beef, cured, breakfast strips, cooked

Beef, cured, breakfast strips, cooked has a average-calorie, low-carb, high-fat and high-protein content.

The food contains 0.71g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.64 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. The omega-3 content is low.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Beef, cured, breakfast strips, cooked, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat70%
 Calories from Carbs1%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietAVERAGE
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C0 mg
Vitamin K1.4 mcg1.8%Mid 40%Average
Thiamin0.06 mg3.9%Mid 40%Average
Riboflavin0.12 mg6.9%Mid 40%Average
Niacin3.2 mg16.2%Mid 40%Average
Vitamin B60.15 mg7.3%Mid 40%Average
Folate4 mcg1%Bottom 30%Low
Pantothenic Acid0.18 mg1.8%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium4.5 mg0.4%Bottom 30%Low
Iron1.6 mg8.7%Mid 40%Average
Magnesium0 mg
Phosphorus117.9 mg11.8%Mid 40%Average
Potassium205.9 mg5.9%Mid 40%Average
Sodium1125.9 mg46.9%Top 10%Very High
Zinc3.2 mg21.2%Top 30%High
Copper0.06 mg2.9%Mid 40%Average
Manganese0 mg
Selenium13.4 mcg19.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate0.71 g0.24%Bottom 30%Low
Dietary Fiber0 g
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.6 g31.3%Top 30%High
Tryptophan0.1 mg
Threonine0.6 mg
Isoleucine0.7 mg
Leucine1.1 mg
Lysine1.2 mg
Methionine0.4 mg
Cystine0.2 mg
Phenylalanine0.6 mg
Tyrosine0.5 mg
Valine0.7 mg
Arginine1 mg
Histidine0.5 mg
Alanine1.1 mg
Aspartic Acid1.5 mg
Glutamic Acid2.6 mg
Glycine1.3 mg
Proline1.1 mg
Serine0.6 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.2 g26.5%Top 30%High
Saturated Fat7.2 g35.9%Top 30%High
Monounsaturated Fat8.4 g
Polyunsaturated Fat0.8 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water13.1 g
Ash3.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 763 Calories from Fat 526

% Daily Value *

Total Fat 58.5 g 90%

Saturated Fat 24.4 g 122%

Trans Fat

Cholesterol 202.3 mg 67.4%

Sodium 3830.1 mg 159.6%

Total Carbohydrates 2.4 g 0.8%

Dietary Fiber 0 g

Sugars 0 g

Protein 53.2 g 106.4%

Vitamin A Vitamin C

Calcium 1.5% Iron 29.4%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/beef/beef-cured-breakfast-strips-cooked/77/13345/2 Embed Table:

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