Beech-Nut - Beech-Nut Mixed Cereal & Apples Stage 2 has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Iron, Vitamin C, Thiamin, Riboflavin and Niacin.
The food contains 14.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.29 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Beech-Nut - Beech-Nut Mixed Cereal & Apples Stage 2 has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 13.2 mg | 22% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.33 mg | 22% | Top 10% | Very High |
Riboflavin | 0.37 mg | 22% | Top 10% | Very High |
Niacin | 4.4 mg | 22% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 88.2 mcg | |||
Vitamin B12 | 0.88 mcg | 14.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 5.3 mg | 29.4% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 70.5 mg | 2% | Top 30% | High |
Sodium | 0 mg | |||
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Mid 40% | Average |
Dietary Fiber | 0.88 g | 3.5% | Top 30% | High |
Sugars | 7.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1 g4%
Sugars 8 g
Protein 0 g
Vitamin A Vitamin C 25%
Calcium Iron 33.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 62
Protein 0 g | Carbs 14.1 g | Fat 0 g
Per 100g | Calories 65
Protein 0.59 g | Carbs 14.7 g | Fat 0 g
Per 100g | Calories 59
Protein 0.59 g | Carbs 12.3 g | Fat 0.59 g
Per 100g | Calories 298
Protein 6.6 g | Carbs 59.5 g | Fat 3.3 g
Per 100g | Calories 88
Protein 0.88 g | Carbs 19.4 g | Fat 0.44 g
Per 100g | Calories 83
Protein 1.2 g | Carbs 18.4 g | Fat 0.4 g
Per 100g | Calories 71
Protein 0.88 g | Carbs 15.9 g | Fat 0.44 g
Per 100g | Calories 410
Protein 8.7 g | Carbs 80 g | Fat 6.3 g
Per 100g | Calories 62
Protein 0 g | Carbs 14.1 g | Fat 0 g
Per 100g | Calories 331
Protein 6.6 g | Carbs 79.4 g | Fat 0 g
Per 100g | Calories 65
Protein 0.59 g | Carbs 14.7 g | Fat 0 g
Per 100g | Calories 59
Protein 0.59 g | Carbs 12.3 g | Fat 0.59 g