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becky's fiesta cheesy baon quesadilla - Recipe and Nutrition Facts
50

becky's fiesta cheesy baon quesadilla Recipe

becky's fiesta cheesy baon quesadilla has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 36.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 50, for becky's fiesta cheesy baon quesadilla, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat34%
 Calories from Carbs47%

Why this is good for you

  • High in Protein
  • Very high in Calcium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A580 IU11.6%
Vitamin C6.2 mg10.4%
Vitamin D0 IU
Vitamin E0.2 mg0.67%
Thiamin0.04 mg2.5%
Riboflavin0.03 mg1.6%
Niacin0.32 mg1.6%
Vitamin B60.07 mg3.4%
Folate12 mcg3%
Vitamin B120 mcg
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium328 mg32.8%
Iron0.99 mg5.5%
Magnesium7.6 mg1.9%
Phosphorus20 mg2%
Potassium237.3 mg6.8%
Sodium436.8 mg18.2%
Zinc0.09 mg0.6%
Copper0.05 mg2.5%
Manganese0.08 mg4.2%
Selenium0.35 mcg0.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate36.4 g12.1%
Dietary Fiber3 g12%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.7 g29.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.7 g18%
Saturated Fat5.2 g26%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 308 Calories from Fat 0

% Daily Value *

Total Fat 11.7 g 18%

Saturated Fat 5.2 g 26%

Trans Fat

Cholesterol 31.7 mg 10.6%

Sodium 436.8 mg 18.2%

Total Carbohydrates 36.4 g 12.1%

Dietary Fiber 3 g12%

Sugars 0 g

Protein 14.7 g 29.4%

Vitamin A 11.6% Vitamin C 10.4%

Calcium 32.8% Iron 5.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1005968 Embed Table:

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