Bear Creek Country Kitchens - Bear Creek Country Kitchens Soup Mix Hot & Sour has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 64.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.06 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Bear Creek Country Kitchens - Bear Creek Country Kitchens Soup Mix Hot & Sour, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 11% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 403.1 IU | 8.1% | Top 30% | High |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 3870.1 mg | 161.3% | Top 10% | Very High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 64.5 g | 21.5% | Mid 40% | Average |
Dietary Fiber | 4 g | 16.1% | Top 30% | High |
Sugars | 20.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.1 g | 16.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 80 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 10 mg 3.3%
Sodium 960 mg 40%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 1 g4%
Sugars 5 g
Protein 2 g 4%
Vitamin A 2% Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 374
Protein 5.8 g | Carbs 74.9 g | Fat 0 g
Per 100g | Calories 370
Protein 6.7 g | Carbs 63.8 g | Fat 6.7 g
Per 100g | Calories 360
Protein 12 g | Carbs 66 g | Fat 3 g
Per 100g | Calories 363
Protein 5.6 g | Carbs 67.1 g | Fat 9.8 g
Per 100g | Calories 334
Protein 9.1 g | Carbs 66.8 g | Fat 3 g
Per 100g | Calories 374
Protein 5.8 g | Carbs 74.9 g | Fat 0 g
Per 100g | Calories 407
Protein 2.7 g | Carbs 67.8 g | Fat 12.2 g
Per 100g | Calories 428
Protein 7.6 g | Carbs 60.5 g | Fat 17.6 g
Per 100g | Calories 334
Protein 9.1 g | Carbs 66.8 g | Fat 3 g
Per 100g | Calories 374
Protein 5.8 g | Carbs 74.9 g | Fat 0 g
Per 100g | Calories 359
Protein 5.1 g | Carbs 71.8 g | Fat 5.1 g
Per 100g | Calories 396
Protein 9.2 g | Carbs 67.3 g | Fat 10.5 g