BBQ beans and hot dogs has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B12, Thiamin and Folate.
The food contains 37.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing BBQ beans and hot dogs has been given a composite ranking of 74, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 51% | |
Calories from Carbs | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 70 IU | 1.4% | ||
Vitamin C | 7.8 mg | 13% | ||
Vitamin D | 35.2 IU | 8.8% | ||
Vitamin E | 0.8 mg | 2.7% | ||
Thiamin | 0.42 mg | 28.3% | ||
Riboflavin | 0.21 mg | 12.3% | ||
Niacin | 3.9 mg | 19.5% | ||
Vitamin B6 | 0.37 mg | 18.5% | ||
Folate | 140.4 mcg | 35.1% | ||
Vitamin B12 | 1.3 mcg | 21.1% | ||
Pantothenic Acid | 0.86 mg | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 115 mg | 11.5% | ||
Iron | 4.3 mg | 24% | ||
Magnesium | 84.8 mg | 21.2% | ||
Phosphorus | 314 mg | 31.4% | ||
Potassium | 798.1 mg | 22.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3.1 mg | 20.5% | ||
Copper | 0.51 mg | 25.4% | ||
Manganese | 0.9 mg | 44.8% | ||
Selenium | 19.6 mcg | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.8 g | 12.6% | ||
Dietary Fiber | 12.4 g | 49.6% | ||
Sugars | 3.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.4 g | 43.7% | ||
Saturated Fat | 10.8 g | 54% | ||
Monounsaturated Fat | 13.7 g | |||
Polyunsaturated Fat | 3.2 g |
Serving size
Amount Per Serving
Calories 497 Calories from Fat 0
% Daily Value *
Total Fat 28.4 g 43.7%
Saturated Fat 10.8 g 54%
Trans Fat
Cholesterol 48.8 mg 16.3%
Sodium 1 mg 0%
Total Carbohydrates 37.8 g 12.6%
Dietary Fiber 12.4 g49.6%
Sugars 3.9 g
Protein 23 g 46%
Vitamin A 1.4% Vitamin C 13%
Calcium 11.5% Iron 24%
*Based on a 2000 Calorie diet
Per Serving | Calories 477
Protein 21.2 g | Carbs 54.9 g | Fat 19.1 g
Per Serving | Calories 172
Protein 4.1 g | Carbs 35 g | Fat 2.1 g
Per Serving | Calories 506
Protein 39.2 g | Carbs 52.9 g | Fat 18.1 g
Per Serving | Calories 126
Protein 6.2 g | Carbs 24.7 g | Fat 0.9 g
Per Serving | Calories 390
Protein 26 g | Carbs 26.3 g | Fat 19.4 g
Per Serving | Calories 213
Protein 11.6 g | Carbs 34.2 g | Fat 3 g
Per Serving | Calories 340
Protein 38 g | Carbs 23.6 g | Fat 9.5 g
Per Serving | Calories 291
Protein 19.7 g | Carbs 39.5 g | Fat 5.9 g