Basant Panchami Meethe ChawalYellow Rice. Recipe has a very high-calorie, very high-carb, low-fat and average-protein content.
The food contains 124.6g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine.
Based on the composite nutritive standing Basant Panchami Meethe ChawalYellow Rice. Recipe has been given a composite ranking of 78, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 2% | |
Calories from Carbs | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Potassium | 33 mg | 0.9% | Bottom 10% | Very Low |
Sodium | 4.4 mg | 0.2% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.1 g | 10.7% | Top 30% | High |
Dietary Fiber | 0.36 g | 1.4% | Bottom 30% | Low |
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.37 g | 0.57% | Bottom 30% | Low |
Saturated Fat | 0.09 g | 0.45% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 543 Calories from Fat 12
% Daily Value *
Total Fat 1.5 g 2.2%
Saturated Fat 0.35 g 1.8%
Trans Fat 0 g
Cholesterol 1 mg 0.3%
Sodium 17 mg 0.7%
Total Carbohydrates 124.6 g 41.5%
Dietary Fiber 1.4 g5.6%
Sugars 50.5 g
Protein 7.1 g 14.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 8.7 g | Carbs 42.2 g | Fat 3.4 g
Per Serving | Calories 36
Protein 1.6 g | Carbs 8.2 g | Fat 0.3 g
Per Serving | Calories 131
Protein 0.99 g | Carbs 4 g | Fat 13 g
Per Serving | Calories 195
Protein 12.2 g | Carbs 6 g | Fat 13.8 g
Per Serving | Calories 89
Protein 1.4 g | Carbs 7.9 g | Fat 6.4 g
Per Serving | Calories 55
Protein 2 g | Carbs 7 g | Fat 2.3 g
Per Serving | Calories 131
Protein 0.99 g | Carbs 4 g | Fat 13 g
Per Serving | Calories 123
Protein 4.7 g | Carbs 6.1 g | Fat 9.8 g