Barbecue Chicken Torta has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 46 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Barbecue-bbq cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Barbecue Chicken Torta has been given a composite ranking of 8, and sparingly.
Calories from Protein | 21% | |
Calories from Fat | 61% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 7 IU | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 727 mg | 72.7% | ||
Iron | 5 mg | 27.8% | ||
Potassium | 542 mg | 15.5% | ||
Sodium | 14000 mg | 583.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41 g | 13.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46 g | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 61 g | 93.8% | ||
Saturated Fat | 20 g | 100% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 898 Calories from Fat 550
% Daily Value *
Total Fat 61 g 93.8%
Saturated Fat 20 g 100%
Trans Fat 0 g
Cholesterol 164 mg 54.7%
Sodium 14000 mg 583.3%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 3 g12%
Sugars 9 g
Protein 46 g 92%
Vitamin A 0.1% Vitamin C
Calcium 72.7% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 393
Protein 25 g | Carbs 19 g | Fat 25 g
Per Serving | Calories 242
Protein 17.7 g | Carbs 0.53 g | Fat 18.4 g
Per Serving | Calories 354
Protein 39 g | Carbs 33 g | Fat 6 g
Per Serving | Calories 1073
Protein 138 g | Carbs 82 g | Fat 20 g
Per Serving | Calories 611
Protein 57 g | Carbs 42 g | Fat 25 g
Per Serving | Calories 38
Protein 1 g | Carbs 2 g | Fat 3 g
Per Serving | Calories 315
Protein 11 g | Carbs 48 g | Fat 9 g
Per Serving | Calories 1027
Protein 28 g | Carbs 97 g | Fat 61 g