Banquet - Country Fried Pork Meal With Mashed Potatoes And Corn has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 14.11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.59 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Banquet - Country Fried Pork Meal With Mashed Potatoes And Corn has been given a composite ranking of 44, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 50% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 35.3 IU | 0.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 28.2 mg | 2.8% | Mid 40% | Average |
Iron | 0.51 mg | 2.8% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 430.3 mg | 17.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.1 g | 4.7% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.6 g | 9.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.5 g | 13% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 430 Calories from Fat 220
% Daily Value *
Total Fat 24 g 36.9%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 50 mg 16.7%
Sodium 1220 mg 50.8%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 5 g20%
Sugars 8 g
Protein 13 g 26%
Vitamin A 2% Vitamin C
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 441
Protein 15.9 g | Carbs 0 g | Fat 42.3 g
Per 100g | Calories 159
Protein 10.6 g | Carbs 0 g | Fat 12.3 g
Per 100g | Calories 291
Protein 9.7 g | Carbs 30.9 g | Fat 14.6 g
Per 100g | Calories 115
Protein 4.6 g | Carbs 20.8 g | Fat 1.2 g
Per 100g | Calories 202
Protein 5 g | Carbs 18.6 g | Fat 11.6 g
Per 100g | Calories 247
Protein 8.2 g | Carbs 23.5 g | Fat 12.3 g
Per 100g | Calories 249
Protein 18.1 g | Carbs 9.1 g | Fat 15.9 g
Per 100g | Calories 84
Protein 7.2 g | Carbs 9.2 g | Fat 2 g