Banquet - Banquet Chicken Crispy, Variety Pack, Skinless has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Riboflavin and Niacin.
The food contains 10.58g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 20.35 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Banquet - Banquet Chicken Crispy, Variety Pack, Skinless, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 58% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.1 mg | 6.5% | Top 10% | Very High |
Riboflavin | 0.42 mg | 24.4% | Top 10% | Very High |
Niacin | 4.1 mg | 20.4% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16.3 mg | 1.6% | Mid 40% | Average |
Iron | 0.81 mg | 4.5% | Top 10% | Very High |
Magnesium | 19.5 mg | 4.9% | Top 10% | Very High |
Phosphorus | 203.5 mg | 20.4% | Top 10% | Very High |
Potassium | 309.3 mg | 8.8% | Top 10% | Very High |
Sodium | 586.1 mg | 24.4% | Top 10% | Very High |
Zinc | 0.81 mg | 5.4% | Top 10% | Very High |
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.6 g | 3.5% | Mid 40% | Average |
Dietary Fiber | 0.81 g | 3.3% | Top 30% | High |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.4 g | 40.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.7 g | 28.8% | Top 10% | Very High |
Saturated Fat | 4.1 g | 20.4% | Top 10% | Very High |
Total Trans Fatty Acids | 1.2 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 5 g 25%
Trans Fat 1.5 g
Cholesterol 65 mg 21.7%
Sodium 720 mg 30%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 25 g 50%
Vitamin A Vitamin C
Calcium 2% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 272
Protein 16.6 g | Carbs 10.6 g | Fat 18.1 g
Per 100g | Calories 264
Protein 13.2 g | Carbs 18 g | Fat 15.6 g
Per 100g | Calories 259
Protein 12.9 g | Carbs 14.1 g | Fat 16.5 g
Per 100g | Calories 246
Protein 12.3 g | Carbs 13.4 g | Fat 15.7 g
Per 100g | Calories 214
Protein 7.6 g | Carbs 25.2 g | Fat 10.1 g
Per 100g | Calories 238
Protein 14.1 g | Carbs 15.9 g | Fat 13.2 g
Per 100g | Calories 160
Protein 7.7 g | Carbs 14.9 g | Fat 7.7 g
Per 100g | Calories 331
Protein 9.5 g | Carbs 26 g | Fat 20.1 g
Per 100g | Calories 272
Protein 9.4 g | Carbs 17.8 g | Fat 17.8 g
Per 100g | Calories 273
Protein 10.6 g | Carbs 37 g | Fat 8.8 g
Per 100g | Calories 249
Protein 18.1 g | Carbs 9.1 g | Fat 15.9 g
Per 100g | Calories 300
Protein 11.5 g | Carbs 39.7 g | Fat 10.6 g