Bango Chia Smoothie has a high-calorie, very high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Riboflavin.
The food contains 71.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Bango Chia Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 16% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1605 IU | 32.1% | ||
Vitamin C | 57.7 mg | 96.2% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 2.2 mg | 7.4% | ||
Thiamin | 0.19 mg | 12.8% | ||
Riboflavin | 0.38 mg | 22.6% | ||
Niacin | 1.7 mg | 8.6% | ||
Vitamin B6 | 0.95 mg | 47.6% | ||
Folate | 51.2 mcg | 12.8% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.97 mg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 334 mg | 33.4% | ||
Iron | 2.8 mg | 15.5% | ||
Magnesium | 142.8 mg | 35.7% | ||
Phosphorus | 165 mg | 16.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 56 mg | 2.3% | ||
Zinc | 0.75 mg | 5% | ||
Copper | 0.32 mg | 15.9% | ||
Manganese | 0.23 mg | 11.4% | ||
Selenium | 4.8 mcg | 6.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.9 g | 24% | ||
Dietary Fiber | 15.8 g | 63.2% | ||
Sugars | 45.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.2 g | 24.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.2 g | 11.1% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 5.2 g |
Serving size
Amount Per Serving
Calories 377 Calories from Fat 0
% Daily Value *
Total Fat 7.2 g 11.1%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 2.5 mg 0.8%
Sodium 56 mg 2.3%
Total Carbohydrates 71.9 g 24%
Dietary Fiber 15.8 g63.2%
Sugars 45.3 g
Protein 12.2 g 24.4%
Vitamin A 32.1% Vitamin C 96.2%
Calcium 33.4% Iron 15.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 557
Protein 25.1 g | Carbs 64.5 g | Fat 24.8 g
Per Serving | Calories 446
Protein 17.6 g | Carbs 37.8 g | Fat 25.1 g
Per Serving | Calories 294
Protein 7.6 g | Carbs 33.9 g | Fat 14.8 g
Per Serving | Calories 716
Protein 11.2 g | Carbs 146.4 g | Fat 13.3 g
Per Serving | Calories 305
Protein 22.8 g | Carbs 32.3 g | Fat 9.6 g
Per Serving | Calories 381
Protein 23.5 g | Carbs 22 g | Fat 24.6 g
Per Serving | Calories 150
Protein 5.1 g | Carbs 32 g | Fat 1.1 g
Per Serving | Calories 161
Protein 3.4 g | Carbs 26.5 g | Fat 3.6 g