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Banana Split Smoothie (chocolate) - Recipe and Nutrition Facts
79

Banana Split Smoothie (chocolate) Recipe

Banana Split Smoothie (chocolate) has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium and Vitamin B6.

The food contains 38.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 19.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Banana Split Smoothie (chocolate), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein30%
 Calories from Fat10%
 Calories from Carbs60%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Dietary Fiber
  • High in Calcium
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C11.3 mg18.9%
Vitamin D0 IU
Vitamin E0.34 mg1.1%
Thiamin0.1 mg6.5%
Riboflavin0.28 mg16.4%
Niacin0.76 mg3.8%
Vitamin B60.44 mg21.8%
Folate23.6 mcg5.9%
Vitamin B120.47 mcg7.8%
Pantothenic Acid0.72 mg7.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium237 mg23.7%
Iron2 mg11%
Magnesium96 mg24%
Phosphorus269 mg26.9%
Potassium832.5 mg23.8%
Sodium116.6 mg4.9%
Zinc1.4 mg9.1%
Copper0.52 mg26.2%
Manganese0.55 mg27.7%
Selenium4.8 mcg6.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.3 g12.8%
Dietary Fiber6.4 g25.6%
Sugars10.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.1 g38.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.9 g4.5%
Saturated Fat1.6 g8%
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 225 Calories from Fat 0

% Daily Value *

Total Fat 2.9 g 4.5%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 19.9 mg 6.6%

Sodium 116.6 mg 4.9%

Total Carbohydrates 38.3 g 12.8%

Dietary Fiber 6.4 g25.6%

Sugars 10.4 g

Protein 19.1 g 38.2%

Vitamin A 2% Vitamin C 18.9%

Calcium 23.7% Iron 11%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=324346 Embed Table:

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