Banana & Milk Smoothie by Karen D. has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 17.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Banana & Milk Smoothie by Karen D. has been given a composite ranking of 73, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 12% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 245 IU | 4.9% | ||
Vitamin C | 4.6 mg | 7.7% | ||
Vitamin D | 54.4 IU | 13.6% | ||
Vitamin E | 0.18 mg | 0.6% | ||
Thiamin | 0.04 mg | 2.9% | ||
Riboflavin | 0.24 mg | 14.4% | ||
Niacin | 0.36 mg | 1.8% | ||
Vitamin B6 | 0.33 mg | 16.6% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0.46 mcg | 7.7% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127 mg | 12.7% | ||
Iron | 0.18 mg | 1% | ||
Magnesium | 26.4 mg | 6.6% | ||
Phosphorus | 109 mg | 10.9% | ||
Potassium | 357.1 mg | 10.2% | ||
Sodium | 46.5 mg | 1.9% | ||
Zinc | 0.53 mg | 3.5% | ||
Copper | 0.06 mg | 3.2% | ||
Manganese | 0.08 mg | 4% | ||
Selenium | 4 mcg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.1 g | 5.7% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 11.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.3 g | 2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 94 Calories from Fat 0
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 5.2 mg 1.7%
Sodium 46.5 mg 1.9%
Total Carbohydrates 17.1 g 5.7%
Dietary Fiber 1.2 g4.8%
Sugars 11.7 g
Protein 4 g 8%
Vitamin A 4.9% Vitamin C 7.7%
Calcium 12.7% Iron 1%
*Based on a 2000 Calorie diet
Per Serving | Calories 414
Protein 16.7 g | Carbs 33 g | Fat 29.4 g
Per Serving | Calories 121
Protein 1.2 g | Carbs 28.2 g | Fat 0.6 g
Per Serving | Calories 264
Protein 3.5 g | Carbs 52.7 g | Fat 4.5 g
Per Serving | Calories 194
Protein 9.6 g | Carbs 39.6 g | Fat 1 g
Per Serving | Calories 456
Protein 27.8 g | Carbs 57.1 g | Fat 15.4 g
Per Serving | Calories 456
Protein 27.8 g | Carbs 57.1 g | Fat 15.4 g
Per Serving | Calories 89
Protein 5.3 g | Carbs 15.2 g | Fat 0.9 g
Per Serving | Calories 47
Protein 1.5 g | Carbs 10.6 g | Fat 0.2 g