Banana cinnamon ice cream has a very high-calorie, high-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin D and Riboflavin.
The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Banana cinnamon ice cream, and we advise that this food sparingly.
Calories from Protein | 6% | |
Calories from Fat | 62% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2065 IU | 41.3% | ||
Vitamin C | 4.7 mg | 7.9% | ||
Vitamin D | 124.4 IU | 31.1% | ||
Vitamin E | 1.3 mg | 4.2% | ||
Thiamin | 0.15 mg | 9.7% | ||
Riboflavin | 0.55 mg | 32.5% | ||
Niacin | 0.66 mg | 3.3% | ||
Vitamin B6 | 0.37 mg | 18.4% | ||
Folate | 38 mcg | 9.5% | ||
Vitamin B12 | 1 mcg | 16.7% | ||
Pantothenic Acid | 1.2 mg | 11.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 231 mg | 23.1% | ||
Iron | 0.76 mg | 4.2% | ||
Magnesium | 36.8 mg | 9.2% | ||
Phosphorus | 242 mg | 24.2% | ||
Potassium | 474.2 mg | 13.5% | ||
Sodium | 164.8 mg | 6.9% | ||
Zinc | 1.1 mg | 7.6% | ||
Copper | 0.08 mg | 3.8% | ||
Manganese | 0.11 mg | 5.3% | ||
Selenium | 14.8 mcg | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60 g | 20% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 49.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.3 g | 20.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 50.8 g | 78.2% | ||
Saturated Fat | 30.6 g | 153% | ||
Monounsaturated Fat | 14.7 g | |||
Polyunsaturated Fat | 2.3 g |
Serving size
Amount Per Serving
Calories 721 Calories from Fat 0
% Daily Value *
Total Fat 50.8 g 78.2%
Saturated Fat 30.6 g 153%
Trans Fat
Cholesterol 281.5 mg 93.8%
Sodium 164.8 mg 6.9%
Total Carbohydrates 60 g 20%
Dietary Fiber 1.2 g4.8%
Sugars 49.5 g
Protein 10.3 g 20.6%
Vitamin A 41.3% Vitamin C 7.9%
Calcium 23.1% Iron 4.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 128
Protein 1.5 g | Carbs 20.6 g | Fat 5.6 g
Per Serving | Calories 99
Protein 1.9 g | Carbs 20.2 g | Fat 1.4 g
Per Serving | Calories 253
Protein 2.8 g | Carbs 38.3 g | Fat 11.2 g
Per Serving | Calories 88
Protein 4.7 g | Carbs 15.1 g | Fat 1.5 g
Per Serving | Calories 282
Protein 2.6 g | Carbs 38.5 g | Fat 13.3 g
Per Serving | Calories 212
Protein 2.8 g | Carbs 39.2 g | Fat 5 g
Per Serving | Calories 97
Protein 1.3 g | Carbs 11.7 g | Fat 5.9 g
Per Serving | Calories 93
Protein 1.3 g | Carbs 9.2 g | Fat 6.4 g