Snacks, Banana Chips has a very high-calorie, high-carb, very high-fat and low-protein content.
The food contains 58.39g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 8, for Snacks, Banana Chips, and we advise that this food sparingly.
Calories from Protein | 2% | |
Calories from Fat | 55% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 83 IU | 1.7% | Mid 40% | Average |
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 4 mcg | |||
Alpha Carotene | 32 mcg | |||
Beta Carotene | 34 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 46 mcg | |||
Vitamin C | 6.3 mg | 10.5% | Top 30% | High |
Vitamin E | 0.24 mg | 0.8% | Mid 40% | Average |
Vitamin K | 1.3 mcg | 1.6% | Mid 40% | Average |
Thiamin | 0.08 mg | 5.7% | Mid 40% | Average |
Riboflavin | 0.02 mg | 1% | Bottom 10% | Very Low |
Niacin | 0.71 mg | 3.5% | Mid 40% | Average |
Vitamin B6 | 0.26 mg | 13% | Mid 40% | Average |
Folate | 14 mcg | 3.5% | Top 30% | High |
Food Folate | 14 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 14 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.62 mg | 6.2% | Top 30% | High |
Choline | 21.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 18 mg | 1.8% | Mid 40% | Average |
Iron | 1.3 mg | 6.9% | Mid 40% | Average |
Magnesium | 76 mg | 19% | Top 30% | High |
Phosphorus | 56 mg | 5.6% | Bottom 30% | Low |
Potassium | 535.9 mg | 15.3% | Top 10% | Very High |
Sodium | 6 mg | 0.2% | Bottom 30% | Low |
Zinc | 0.75 mg | 5% | Mid 40% | Average |
Copper | 0.21 mg | 10.3% | Top 30% | High |
Manganese | 1.6 mg | 78% | Top 10% | Very High |
Selenium | 1.5 mcg | 2.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.4 g | 19.5% | Top 30% | High |
Dietary Fiber | 7.7 g | 30.8% | Top 10% | Very High |
Sugars | 35.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% | Bottom 30% | Low |
Tryptophan | 27 mg | |||
Threonine | 76 mg | |||
Isoleucine | 74 mg | |||
Leucine | 158 mg | |||
Lysine | 107 mg | |||
Methionine | 24 mg | |||
Cystine | 39 mg | |||
Phenylalanine | 86 mg | |||
Tyrosine | 53 mg | |||
Valine | 104 mg | |||
Arginine | 104 mg | |||
Histidine | 180 mg | |||
Alanine | 87 mg | |||
Aspartic Acid | 253 mg | |||
Glutamic Acid | 248 mg | |||
Glycine | 82 mg | |||
Proline | 89 mg | |||
Serine | 104 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.6 g | 51.7% | Top 10% | Very High |
Saturated Fat | 29 g | 144.8% | Top 10% | Very High |
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 10 mg | |||
Total Omega 6 Fatty Acids | 620.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 4.3 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 519 Calories from Fat 289
% Daily Value *
Total Fat 33.6 g 51.7%
Saturated Fat 29 g 144.8%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 6 mg 0.2%
Total Carbohydrates 58.4 g 19.5%
Dietary Fiber 7.7 g30.8%
Sugars 35.3 g
Protein 2.3 g 4.6%
Vitamin A 1.7% Vitamin C 10.5%
Calcium 1.8% Iron 6.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 498
Protein 2.3 g | Carbs 68.1 g | Fat 24.9 g
Per 100g | Calories 491
Protein 7.7 g | Carbs 52.8 g | Fat 32.4 g
Per 100g | Calories 514
Protein 8.1 g | Carbs 61.7 g | Fat 26.1 g
Per 100g | Calories 501
Protein 7.2 g | Carbs 62.7 g | Fat 24.6 g
Per 100g | Calories 543
Protein 2.6 g | Carbs 59.5 g | Fat 33.6 g
Per 100g | Calories 521
Protein 3.3 g | Carbs 65.1 g | Fat 29.3 g
Per 100g | Calories 160
Protein 4 g | Carbs 24.9 g | Fat 6 g
Per 100g | Calories 163
Protein 4 g | Carbs 24.2 g | Fat 5.6 g
Per 100g | Calories 436
Protein 9 g | Carbs 71.7 g | Fat 14.3 g
Per 100g | Calories 438
Protein 9.4 g | Carbs 71.6 g | Fat 14.2 g