Banana Berry Power Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium and Riboflavin.
The food contains 22.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Banana Berry Power Smoothie, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 15% | |
Calories from Carbs | 63% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 270 IU | 5.4% | ||
Vitamin C | 9.3 mg | 15.5% | ||
Vitamin D | 42.4 IU | 10.6% | ||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.08 mg | 5.1% | ||
Riboflavin | 0.38 mg | 22.1% | ||
Niacin | 0.48 mg | 2.4% | ||
Vitamin B6 | 0.31 mg | 15.6% | ||
Folate | 28.8 mcg | 7.2% | ||
Vitamin B12 | 0.82 mcg | 13.6% | ||
Pantothenic Acid | 0.94 mg | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 256 mg | 25.6% | ||
Iron | 0.34 mg | 1.9% | ||
Magnesium | 39.2 mg | 9.8% | ||
Phosphorus | 208 mg | 20.8% | ||
Potassium | 515.9 mg | 14.7% | ||
Sodium | 93.4 mg | 3.9% | ||
Zinc | 1.2 mg | 8% | ||
Copper | 0.09 mg | 4.7% | ||
Manganese | 0.38 mg | 18.8% | ||
Selenium | 6 mcg | 8.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22.1 g | 7.4% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 14.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 137 Calories from Fat 0
% Daily Value *
Total Fat 2.4 g 3.7%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 9 mg 3%
Sodium 93.4 mg 3.9%
Total Carbohydrates 22.1 g 7.4%
Dietary Fiber 2.2 g8.8%
Sugars 14.8 g
Protein 7.6 g 15.2%
Vitamin A 5.4% Vitamin C 15.5%
Calcium 25.6% Iron 1.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 127
Protein 4.4 g | Carbs 27.9 g | Fat 0.6 g
Per Serving | Calories 229
Protein 3.2 g | Carbs 57.2 g | Fat 1.1 g
Per Serving | Calories 159
Protein 5.7 g | Carbs 34.3 g | Fat 0.4 g
Per Serving | Calories 181
Protein 4.2 g | Carbs 40.3 g | Fat 1.6 g
Per Serving | Calories 343
Protein 35.8 g | Carbs 36.6 g | Fat 6.3 g
Per Serving | Calories 111
Protein 6.3 g | Carbs 19.3 g | Fat 1.3 g
Per Serving | Calories 240
Protein 3.1 g | Carbs 43.8 g | Fat 8.3 g
Per Serving | Calories 176
Protein 8.7 g | Carbs 18.6 g | Fat 8.9 g