Babyfood, dinner, beef with vegetables has a low-calorie, low-carb, average-fat and low-protein content. It is a good source of Vitamin A.
The food contains 6.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.03 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Babyfood, dinner, beef with vegetables has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 65% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4420.4 IU | 88.4% | Top 10% | Very High |
Retinol | 221.3 mcg | |||
Alpha Carotene | 989.5 mcg | |||
Beta Carotene | 2157.4 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Vitamin C | 0 mg | |||
Vitamin K | 11.6 mcg | 14.4% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0.09 mg | 5.2% | Mid 40% | Average |
Niacin | 0.71 mg | 3.5% | Mid 40% | Average |
Vitamin B6 | 0.09 mg | 4.4% | Mid 40% | Average |
Folate | 10.9 mcg | 2.7% | Mid 40% | Average |
Pantothenic Acid | 0.26 mg | 2.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 19 mg | 1.9% | Mid 40% | Average |
Iron | 0.35 mg | 2% | Mid 40% | Average |
Magnesium | 0 mg | |||
Phosphorus | 23.9 mg | 2.4% | Bottom 30% | Low |
Potassium | 126.5 mg | 3.6% | Mid 40% | Average |
Sodium | 22.9 mg | 1% | Bottom 30% | Low |
Zinc | 0.35 mg | 2.4% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.2 mcg | 3.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.3 g | 2.1% | Bottom 30% | Low |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 2.1 g | |||
Sucrose | 1.3 mg | |||
Glucose | 0.4 mg | |||
Fructose | 0.5 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14.1% | Mid 40% | Average |
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 0.9 g | |||
Total Omega 3 Fatty Acids | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 84 g | |||
Ash | 0.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 109 Calories from Fat 71
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 13.6 mg 4.5%
Sodium 26 mg 1.1%
Total Carbohydrates 7.2 g 2.4%
Dietary Fiber 2 g8%
Sugars 2.4 g
Protein 2.3 g 4.6%
Vitamin A 100.3% Vitamin C
Calcium 2.2% Iron 2.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 249
Protein 14.4 g | Carbs 0 g | Fat 20.8 g
Per 100g | Calories 225
Protein 20.1 g | Carbs 0 g | Fat 15.4 g
Per 100g | Calories 175
Protein 16.8 g | Carbs 0 g | Fat 11.5 g
Per 100g | Calories 159
Protein 21.9 g | Carbs 0 g | Fat 7.3 g
Per 100g | Calories 212
Protein 14.1 g | Carbs 17.6 g | Fat 8.8 g
Per 100g | Calories 311
Protein 16 g | Carbs 34.3 g | Fat 9.9 g
Per 100g | Calories 460
Protein 29 g | Carbs 45 g | Fat 19 g
Per 100g | Calories 507
Protein 21.5 g | Carbs 60.5 g | Fat 19.4 g