Awesomely Easy Sesame Asparagus has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Iron and Folate.
The food contains 5.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 5.58 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Awesomely Easy Sesame Asparagus has been given a composite ranking of 93, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 59% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 850 IU | 17% | ||
Vitamin C | 6.6 mg | 11% | ||
Thiamin | 0.29 mg | 19% | ||
Niacin | 3.2 mg | 16% | ||
Vitamin B6 | 0.18 mg | 9% | ||
Folate | 140 mcg | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 90 mg | 9% | ||
Iron | 5.6 mg | 31% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 250 mg | 7.1% | ||
Sodium | 103 mg | 4.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.5 g | 1.8% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | ||
Saturated Fat | 0.8 g | 4% |
Serving size
Amount Per Serving
Calories 78 Calories from Fat 52
% Daily Value *
Total Fat 5.7 g 8.8%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 0 mg
Sodium 103 mg 4.3%
Total Carbohydrates 5.5 g 1.8%
Dietary Fiber 2.9 g11.6%
Sugars 2.1 g
Protein 3.3 g 6.6%
Vitamin A 17% Vitamin C 11%
Calcium 9% Iron 31%
*Based on a 2000 Calorie diet
Per Serving | Calories 95
Protein 3.2 g | Carbs 3.4 g | Fat 8.2 g
Per Serving | Calories 240
Protein 7 g | Carbs 34 g | Fat 11 g
Per Serving | Calories 361
Protein 7.6 g | Carbs 29.3 g | Fat 24 g
Per Serving | Calories 228
Protein 3.6 g | Carbs 25.7 g | Fat 12.7 g
Per Serving | Calories 171
Protein 2.6 g | Carbs 23.5 g | Fat 7.3 g
Per Serving | Calories 252
Protein 10.5 g | Carbs 47.2 g | Fat 3.4 g