Awesome Broccoli-Cheese Casserole has a high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin A and Vitamin C.
The food contains 9.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 51, for Awesome Broccoli-Cheese Casserole, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 79% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1050 IU | 21% | ||
Vitamin C | 46.2 mg | 77% | ||
Thiamin | 0.03 mg | 2% | ||
Niacin | 3 mg | 15% | ||
Vitamin B6 | 0.24 mg | 12% | ||
Folate | 24 mcg | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 300 mg | 30% | ||
Iron | 2.3 mg | 13% | ||
Magnesium | 16 mg | 4% | ||
Potassium | 71 mg | 2% | ||
Sodium | 619 mg | 25.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.4 g | 3.1% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 2.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.1 g | 52.5% | ||
Saturated Fat | 10 g | 50% |
Serving size
Amount Per Serving
Calories 387 Calories from Fat 307
% Daily Value *
Total Fat 34.1 g 52.5%
Saturated Fat 10 g 50%
Trans Fat
Cholesterol 67 mg 22.3%
Sodium 619 mg 25.8%
Total Carbohydrates 9.4 g 3.1%
Dietary Fiber 2.6 g10.4%
Sugars 2.5 g
Protein 11.3 g 22.6%
Vitamin A 21% Vitamin C 77%
Calcium 30% Iron 13%
*Based on a 2000 Calorie diet
Per Serving | Calories 116
Protein 1.9 g | Carbs 8 g | Fat 8.8 g
Per Serving | Calories 329
Protein 10.5 g | Carbs 20.1 g | Fat 23.4 g
Per Serving | Calories 300
Protein 13.3 g | Carbs 39.8 g | Fat 10.9 g
Per Serving | Calories 612
Protein 25.6 g | Carbs 67.5 g | Fat 26.2 g
Per Serving | Calories 607
Protein 27 g | Carbs 40.4 g | Fat 36.6 g
Per Serving | Calories 408
Protein 23.4 g | Carbs 15.6 g | Fat 27.8 g
Per Serving | Calories 763
Protein 46.5 g | Carbs 35.1 g | Fat 48.7 g
Per Serving | Calories 554
Protein 15.6 g | Carbs 52.8 g | Fat 32.3 g