Avocado Cilantro Salad / Dip has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 39.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Avocado Cilantro Salad / Dip, and we advise that this food on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 41% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 360 IU | 7.2% | ||
Vitamin C | 13.9 mg | 23.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.08 mg | 5.1% | ||
Riboflavin | 0.11 mg | 6.4% | ||
Niacin | 1.4 mg | 7% | ||
Vitamin B6 | 0.22 mg | 10.9% | ||
Folate | 61.6 mcg | 15.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.98 mg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 1.5 mg | 8.3% | ||
Magnesium | 23.6 mg | 5.9% | ||
Phosphorus | 47 mg | 4.7% | ||
Potassium | 421.1 mg | 12% | ||
Sodium | 266.4 mg | 11.1% | ||
Zinc | 0.48 mg | 3.2% | ||
Copper | 0.14 mg | 7.1% | ||
Manganese | 0.15 mg | 7.5% | ||
Selenium | 0.49 mcg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.1 g | 13% | ||
Dietary Fiber | 9.6 g | 38.4% | ||
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.2 g | 20.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.2 g | 23.4% | ||
Saturated Fat | 1.9 g | 9.5% | ||
Monounsaturated Fat | 9 g | |||
Polyunsaturated Fat | 1.8 g |
Serving size
Amount Per Serving
Calories 313 Calories from Fat 0
% Daily Value *
Total Fat 15.2 g 23.4%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 266.4 mg 11.1%
Total Carbohydrates 39.1 g 13%
Dietary Fiber 9.6 g38.4%
Sugars 5.9 g
Protein 10.2 g 20.4%
Vitamin A 7.2% Vitamin C 23.2%
Calcium 3.4% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 399
Protein 17.8 g | Carbs 54.2 g | Fat 14.5 g
Per Serving | Calories 25
Protein 1 g | Carbs 2 g | Fat 1 g
Per Serving | Calories 77
Protein 2.6 g | Carbs 10.8 g | Fat 3.2 g
Per Serving | Calories 38
Protein 1 g | Carbs 2.3 g | Fat 3.1 g
Per Serving | Calories 305
Protein 19.9 g | Carbs 28.5 g | Fat 15.3 g
Per Serving | Calories 115
Protein 4.2 g | Carbs 16.8 g | Fat 3.6 g
Per Serving | Calories 209
Protein 14.7 g | Carbs 12.2 g | Fat 12 g
Per Serving | Calories 174
Protein 7.4 g | Carbs 20.7 g | Fat 7.8 g