Aunt Jemima - Sausage Egg and Cheese on French Toast has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 18g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine. Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Aunt Jemima - Sausage Egg and Cheese on French Toast, and we advise that this food sparingly.
Calories from Protein | 17% | |
Calories from Fat | 54% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 112.8 mg | 11.3% | Top 30% | High |
Iron | 1.4 mg | 7.8% | Mid 40% | Average |
Sodium | 541.4 mg | 22.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 4.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | Top 30% | High |
Saturated Fat | 6 g | 30% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.7%
Saturated Fat 8 g 39.9%
Trans Fat 0 g
Cholesterol 200 mg 66.7%
Sodium 720 mg 30%
Total Carbohydrates 23.9 g 8%
Dietary Fiber 0 g
Sugars 6 g
Protein 14 g 27.9%
Vitamin A 10% Vitamin C
Calcium 15% Iron 10.3%
*Based on a 2000 Calorie diet
Per 100g | Calories 256
Protein 11.5 g | Carbs 29.1 g | Fat 12.3 g
Per 100g | Calories 161
Protein 8.9 g | Carbs 21.1 g | Fat 5 g
Per 100g | Calories 425
Protein 20.4 g | Carbs 55 g | Fat 14.8 g
Per 100g | Calories 120
Protein 7.2 g | Carbs 14 g | Fat 3.1 g
Per 100g | Calories 216
Protein 8.1 g | Carbs 29.7 g | Fat 7.2 g
Per 100g | Calories 224
Protein 8.3 g | Carbs 25.6 g | Fat 10.3 g
Per 100g | Calories 234
Protein 8.5 g | Carbs 48.9 g | Fat 1.1 g
Per 100g | Calories 281
Protein 10.4 g | Carbs 24.1 g | Fat 16 g