Aunt Jemima - Ham and Egg Scramble has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 10.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Aunt Jemima - Ham and Egg Scramble, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 44% | |
Calories from Carbs | 32% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103.6 mg | 10.4% | Top 30% | High |
Iron | 0.9 mg | 5% | Mid 40% | Average |
Sodium | 476.7 mg | 19.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | Bottom 30% | Low |
Dietary Fiber | 0.98 g | 3.9% | Mid 40% | Average |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.3 g | 16.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | Mid 40% | Average |
Saturated Fat | 1.8 g | 9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 116
% Daily Value *
Total Fat 12.9 g 19.9%
Saturated Fat 3.5 g 17.4%
Trans Fat
Cholesterol 195 mg 65%
Sodium 920 mg 38.3%
Total Carbohydrates 21 g 7%
Dietary Fiber 1.9 g7.6%
Sugars 4.1 g
Protein 16 g 32%
Vitamin A 20% Vitamin C 15.2%
Calcium 20% Iron 9.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 92
Protein 3.5 g | Carbs 18.7 g | Fat 1.2 g
Per 100g | Calories 357
Protein 9.5 g | Carbs 69 g | Fat 6 g
Per 100g | Calories 106
Protein 1.7 g | Carbs 21.2 g | Fat 0 g
Per 100g | Calories 101
Protein 3 g | Carbs 16.2 g | Fat 3 g
Per 100g | Calories 280
Protein 10.4 g | Carbs 24 g | Fat 16 g
Per 100g | Calories 187
Protein 7 g | Carbs 28.1 g | Fat 5.5 g
Per 100g | Calories 431
Protein 5.4 g | Carbs 72.8 g | Fat 13.5 g
Per 100g | Calories 248
Protein 4.8 g | Carbs 41 g | Fat 5.7 g