Artichoke, Edamame, and Asparagus Salad has a average-calorie, low-carb, average-fat and high-protein content.
With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Artichoke, Edamame, and Asparagus Salad has been given a composite ranking of 70, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 49% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10 g | 15.4% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 5 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 184 Calories from Fat 0
% Daily Value *
Total Fat 10 g 15.4%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 482 mg 20.1%
Total Carbohydrates 12 g 4%
Dietary Fiber 3 g12%
Sugars
Protein 11 g 22%
Vitamin A Vitamin C
Calcium 12.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 96
Protein 3 g | Carbs 6 g | Fat 7.3 g
Per Serving | Calories 57
Protein 3.1 g | Carbs 6.5 g | Fat 2.2 g
Per Serving | Calories 558
Protein 9 g | Carbs 43 g | Fat 40 g
Per Serving | Calories 297
Protein 29 g | Carbs 40 g | Fat 1.1 g
Per Serving | Calories 21
Protein 0.1 g | Carbs 1.3 g | Fat 1.5 g
Per Serving | Calories 73
Protein 0.9 g | Carbs 2.6 g | Fat 7.2 g
Per Serving | Calories 167
Protein 8.8 g | Carbs 16.7 g | Fat 7.1 g