Apple Butter-Bran Muffins 1 has a average-calorie, average-carb, average-fat and average-protein content.
With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine.
Based on the composite nutritive standing Apple Butter-Bran Muffins 1 has been given a composite ranking of 57, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 24% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.8 g | 10.6% | ||
Dietary Fiber | 2.8 g | 11.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 42
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 28 mg 9.3%
Sodium 212 mg 8.8%
Total Carbohydrates 31.8 g 10.6%
Dietary Fiber 2.8 g11.2%
Sugars
Protein 2.5 g 5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 32
Protein 0.55 g | Carbs 5.2 g | Fat 1 g
Per Serving | Calories 233
Protein 3.9 g | Carbs 29.4 g | Fat 11.8 g
Per 100g | Calories 189
Protein 6.3 g | Carbs 39 g | Fat 0 g
Per 100g | Calories 550
Protein 6.5 g | Carbs 78 g | Fat 23 g
Per Serving | Calories 209
Protein 4.1 g | Carbs 28 g | Fat 9 g
Per Serving | Calories 137
Protein 3.2 g | Carbs 25.4 g | Fat 2.7 g
Per Serving | Calories 152
Protein 4 g | Carbs 25 g | Fat 5 g
Per Serving | Calories 229
Protein 8.2 g | Carbs 34 g | Fat 8 g