Angel's Yummy Bruschetta has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Calcium, Thiamin, Niacin and Folate.
The food contains 24.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Italian cuisine.
Based on the composite nutritive standing Angel's Yummy Bruschetta has been given a composite ranking of 66, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 20% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 350 IU | 7% | ||
Vitamin C | 4.8 mg | 8% | ||
Thiamin | 0.33 mg | 22% | ||
Niacin | 5.8 mg | 29% | ||
Vitamin B6 | 0.12 mg | 6% | ||
Folate | 144 mcg | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 220 mg | 22% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 28 mg | 7% | ||
Potassium | 156 mg | 4.5% | ||
Sodium | 397 mg | 16.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.2 g | 8.1% | ||
Dietary Fiber | 1.5 g | 6% | ||
Sugars | 2.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 2.1 g | 10.5% |
Serving size
Amount Per Serving
Calories 167 Calories from Fat 34
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 12 mg 4%
Sodium 397 mg 16.5%
Total Carbohydrates 24.2 g 8.1%
Dietary Fiber 1.5 g6%
Sugars 2.4 g
Protein 9.4 g 18.8%
Vitamin A 7% Vitamin C 8%
Calcium 22% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 439
Protein 25.5 g | Carbs 45.7 g | Fat 17.2 g
Per Serving | Calories 164
Protein 6.5 g | Carbs 18.4 g | Fat 7.3 g
Per Serving | Calories 496
Protein 17.2 g | Carbs 44.7 g | Fat 28.5 g
Per Serving | Calories 243
Protein 9.4 g | Carbs 22 g | Fat 13.3 g
Per Serving | Calories 541
Protein 30.9 g | Carbs 60.5 g | Fat 18.5 g
Per Serving | Calories 743
Protein 35.8 g | Carbs 12.8 g | Fat 60.4 g
Per Serving | Calories 567
Protein 55.9 g | Carbs 48.3 g | Fat 15.7 g
Per Serving | Calories 269
Protein 12.7 g | Carbs 30.7 g | Fat 10 g