Becca's Bruschetta has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Niacin and Folate.
The food contains 18.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
It belongs to Italian cuisine.
Based on the composite nutritive standing Becca's Bruschetta has been given a composite ranking of 59, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 40% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 300 IU | 6% | ||
Vitamin C | 3.6 mg | 6% | ||
Thiamin | 0.29 mg | 19% | ||
Niacin | 4.4 mg | 22% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 116 mcg | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 20 mg | 5% | ||
Potassium | 111 mg | 3.2% | ||
Sodium | 420 mg | 17.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.4 g | 6.1% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | ||
Saturated Fat | 3.2 g | 16% |
Serving size
Amount Per Serving
Calories 164 Calories from Fat 66
% Daily Value *
Total Fat 7.3 g 11.2%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 15 mg 5%
Sodium 420 mg 17.5%
Total Carbohydrates 18.4 g 6.1%
Dietary Fiber 1.2 g4.8%
Sugars 2.1 g
Protein 6.5 g 13%
Vitamin A 6% Vitamin C 6%
Calcium 15% Iron 14%
*Based on a 2000 Calorie diet
Per Serving | Calories 229
Protein 5.6 g | Carbs 31.5 g | Fat 8.8 g
Per Serving | Calories 263
Protein 7.5 g | Carbs 41.1 g | Fat 8.1 g
Per Serving | Calories 439
Protein 25.5 g | Carbs 45.7 g | Fat 17.2 g
Per Serving | Calories 167
Protein 9.4 g | Carbs 24.2 g | Fat 3.8 g
Per Serving | Calories 386
Protein 25.3 g | Carbs 39.1 g | Fat 15.1 g
Per Serving | Calories 283
Protein 5.2 g | Carbs 34.4 g | Fat 14.6 g
Per Serving | Calories 747
Protein 25.7 g | Carbs 93.1 g | Fat 31.7 g
Per Serving | Calories 253
Protein 30.4 g | Carbs 7.5 g | Fat 10.8 g