Angel Hair & Herbs Pasta Roni with Chicken has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6, Thiamin and Niacin.
The food contains 54g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 40.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Angel Hair & Herbs Pasta Roni with Chicken, and we advise that this food in moderation.
Calories from Protein | 33% | |
Calories from Fat | 22% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 755 IU | 15.1% | ||
Vitamin C | 2.3 mg | 3.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.56 mg | 37% | ||
Riboflavin | 0.32 mg | 19% | ||
Niacin | 15.7 mg | 78.6% | ||
Vitamin B6 | 0.66 mg | 33% | ||
Folate | 6.4 mcg | 1.6% | ||
Vitamin B12 | 0.45 mcg | 7.5% | ||
Pantothenic Acid | 0.98 mg | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 210 mg | 21% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 35.2 mg | 8.8% | ||
Phosphorus | 234 mg | 23.4% | ||
Potassium | 316 mg | 9% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.96 mg | 6.4% | ||
Copper | 0.26 mg | 13.1% | ||
Manganese | 0.03 mg | 1.7% | ||
Selenium | 21.1 mcg | 30.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 54 g | 18% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 8.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40.1 g | 80.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 2.9 g |
Serving size
Amount Per Serving
Calories 482 Calories from Fat 0
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 78.2 mg 26.1%
Sodium 1 mg 0%
Total Carbohydrates 54 g 18%
Dietary Fiber 2.7 g10.8%
Sugars 8.7 g
Protein 40.1 g 80.2%
Vitamin A 15.1% Vitamin C 3.8%
Calcium 21% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 152
Protein 12.2 g | Carbs 19.8 g | Fat 2.4 g
Per Serving | Calories 492
Protein 21 g | Carbs 76.2 g | Fat 11.5 g
Per Serving | Calories 248
Protein 9.5 g | Carbs 41.7 g | Fat 5.5 g
Per Serving | Calories 408
Protein 11.2 g | Carbs 47.2 g | Fat 18.4 g
Per Serving | Calories 66
Protein 0.9 g | Carbs 7 g | Fat 4.2 g
Per Serving | Calories 157
Protein 13.2 g | Carbs 22.8 g | Fat 2 g
Per Serving | Calories 134
Protein 6.6 g | Carbs 25.3 g | Fat 2 g
Per Serving | Calories 69
Protein 1.3 g | Carbs 9.1 g | Fat 3.6 g