Andrea's Crock Pot Chili has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Andrea's Crock Pot Chili, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 27% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1425 IU | 28.5% | ||
Vitamin C | 19.1 mg | 31.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.16 mg | 10.4% | ||
Riboflavin | 0.19 mg | 11.1% | ||
Niacin | 2.5 mg | 12.4% | ||
Vitamin B6 | 0.3 mg | 14.9% | ||
Folate | 56 mcg | 14% | ||
Vitamin B12 | 0.51 mcg | 8.5% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52 mg | 5.2% | ||
Iron | 2.7 mg | 14.9% | ||
Magnesium | 47.2 mg | 11.8% | ||
Phosphorus | 142 mg | 14.2% | ||
Potassium | 522.8 mg | 14.9% | ||
Sodium | 752.9 mg | 31.4% | ||
Zinc | 1.6 mg | 10.6% | ||
Copper | 0.29 mg | 14.5% | ||
Manganese | 0.45 mg | 22.3% | ||
Selenium | 6.9 mcg | 9.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 7.1 g | 28.4% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.5% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 178 Calories from Fat 0
% Daily Value *
Total Fat 5.5 g 8.5%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 16.4 mg 5.5%
Sodium 752.9 mg 31.4%
Total Carbohydrates 24 g 8%
Dietary Fiber 7.1 g28.4%
Sugars 3.6 g
Protein 9.8 g 19.6%
Vitamin A 28.5% Vitamin C 31.8%
Calcium 5.2% Iron 14.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 302
Protein 18 g | Carbs 33.9 g | Fat 11.3 g
Per Serving | Calories 365
Protein 28.3 g | Carbs 32.2 g | Fat 14.8 g
Per Serving | Calories 223
Protein 13.8 g | Carbs 5.2 g | Fat 15.9 g
Per Serving | Calories 321
Protein 16 g | Carbs 40 g | Fat 11.5 g
Per Serving | Calories 114
Protein 7.5 g | Carbs 19 g | Fat 1.1 g
Per Serving | Calories 270
Protein 19.9 g | Carbs 0 g | Fat 20.4 g
Per Serving | Calories 213
Protein 22.2 g | Carbs 12.2 g | Fat 8.2 g
Per Serving | Calories 237
Protein 23.4 g | Carbs 17.4 g | Fat 8.2 g