Ancho Chile-Honey Glazed Salmon (Mesa Grill) has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 39.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 85.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 4.77 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ancho Chile-Honey Glazed Salmon (Mesa Grill) has been given a composite ranking of 70, and in moderation.
Calories from Protein | 40% | |
Calories from Fat | 41% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 515 IU | 10.3% | ||
Vitamin C | 6.6 mg | 11% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.7 mg | 5.5% | ||
Thiamin | 1 mg | 68.5% | ||
Riboflavin | 1.6 mg | 93.9% | ||
Niacin | 31.5 mg | 157.5% | ||
Vitamin B6 | 3 mg | 150.8% | ||
Folate | 192.4 mcg | 48.1% | ||
Vitamin B12 | 9.5 mcg | 158% | ||
Pantothenic Acid | 6.2 mg | 62.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 104 mg | 10.4% | ||
Iron | 4.8 mg | 26.5% | ||
Magnesium | 164.4 mg | 41.1% | ||
Phosphorus | 909 mg | 90.9% | ||
Potassium | 2 mg | 0.1% | ||
Sodium | 349.7 mg | 14.6% | ||
Zinc | 3.4 mg | 22.8% | ||
Copper | 1.2 mg | 57.6% | ||
Manganese | 0.41 mg | 20.7% | ||
Selenium | 146 mcg | 208.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.1 g | 13% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 21.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 85.4 g | 170.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38.5 g | 59.2% | ||
Saturated Fat | 8.2 g | 41% | ||
Monounsaturated Fat | 14.2 g | |||
Polyunsaturated Fat | 12.5 g |
Serving size
Amount Per Serving
Calories 858 Calories from Fat 0
% Daily Value *
Total Fat 38.5 g 59.2%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 231.3 mg 77.1%
Sodium 349.7 mg 14.6%
Total Carbohydrates 39.1 g 13%
Dietary Fiber 6 g24%
Sugars 21.5 g
Protein 85.4 g 170.8%
Vitamin A 10.3% Vitamin C 11%
Calcium 10.4% Iron 26.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 321
Protein 39.9 g | Carbs 1.8 g | Fat 16.1 g
Per Serving | Calories 508
Protein 58.2 g | Carbs 29 g | Fat 18.4 g
Per Serving | Calories 395
Protein 51 g | Carbs 10.1 g | Fat 16.2 g
Per Serving | Calories 277
Protein 20.4 g | Carbs 13.9 g | Fat 15.6 g
Per Serving | Calories 971
Protein 107.6 g | Carbs 16.8 g | Fat 47.5 g
Per Serving | Calories 123
Protein 14.5 g | Carbs 3.4 g | Fat 5.9 g
Per Serving | Calories 189
Protein 19.6 g | Carbs 13.7 g | Fat 6.4 g
Per Serving | Calories 220
Protein 25.2 g | Carbs 9.1 g | Fat 8.6 g