AMAZING Zucchini Brownies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 34.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing AMAZING Zucchini Brownies has been given a composite ranking of 66, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 35% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 265 IU | 5.3% | ||
Vitamin C | 1.1 mg | 1.9% | ||
Vitamin D | 2.8 IU | 0.7% | ||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.11 mg | 6.7% | ||
Niacin | 1 mg | 5.2% | ||
Vitamin B6 | 0.04 mg | 1.8% | ||
Folate | 7.2 mcg | 1.8% | ||
Vitamin B12 | 0.07 mcg | 1.2% | ||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | ||
Iron | 0.9 mg | 5% | ||
Magnesium | 10 mg | 2.5% | ||
Phosphorus | 34 mg | 3.4% | ||
Potassium | 111.1 mg | 3.2% | ||
Sodium | 85 mg | 3.5% | ||
Zinc | 0.29 mg | 1.9% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.19 mg | 9.7% | ||
Selenium | 2.2 mcg | 3.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.5 g | 11.5% | ||
Dietary Fiber | 1.3 g | 5.2% | ||
Sugars | 21.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 5.2 g | |||
Polyunsaturated Fat | 2.6 g |
Serving size
Amount Per Serving
Calories 227 Calories from Fat 0
% Daily Value *
Total Fat 9.1 g 14%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 23.9 mg 8%
Sodium 85 mg 3.5%
Total Carbohydrates 34.5 g 11.5%
Dietary Fiber 1.3 g5.2%
Sugars 21.2 g
Protein 3.1 g 6.2%
Vitamin A 5.3% Vitamin C 1.9%
Calcium 1.6% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 136
Protein 0 g | Carbs 29.1 g | Fat 2 g
Per Serving | Calories 114
Protein 1.9 g | Carbs 15.2 g | Fat 8.8 g
Per Serving | Calories 153
Protein 10.1 g | Carbs 31.3 g | Fat 2 g
Per Serving | Calories 97
Protein 8.5 g | Carbs 13.1 g | Fat 2.2 g
Per Serving | Calories 145
Protein 0.3 g | Carbs 28.2 g | Fat 4.6 g
Per Serving | Calories 83
Protein 1.7 g | Carbs 11.8 g | Fat 3.6 g
Per Serving | Calories 170
Protein 1.9 g | Carbs 30.5 g | Fat 5 g
Per Serving | Calories 61
Protein 0.9 g | Carbs 12.6 g | Fat 0.8 g