Amazing Oven Roasted Potatoes has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 37.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Amazing Oven Roasted Potatoes, and we advise that this food on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 20% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 42 mg | 70% | ||
Thiamin | 0.29 mg | 19% | ||
Niacin | 5.2 mg | 26% | ||
Vitamin B6 | 0.8 mg | 40% | ||
Folate | 76 mcg | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 72 mg | 18% | ||
Potassium | 905 mg | 25.9% | ||
Sodium | 554 mg | 23.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.6 g | 12.5% | ||
Dietary Fiber | 4.8 g | 19.2% | ||
Sugars | 1.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.7 g | 7.2% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 205 Calories from Fat 42
% Daily Value *
Total Fat 4.7 g 7.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 554 mg 23.1%
Total Carbohydrates 37.6 g 12.5%
Dietary Fiber 4.8 g19.2%
Sugars 1.7 g
Protein 4.4 g 8.8%
Vitamin A 1% Vitamin C 70%
Calcium 4% Iron 18%
*Based on a 2000 Calorie diet
Per 100g | Calories 141
Protein 2.4 g | Carbs 25.9 g | Fat 3.5 g
Per 100g | Calories 165
Protein 2.4 g | Carbs 29.4 g | Fat 3.5 g
Per Serving | Calories 149
Protein 2.9 g | Carbs 24.7 g | Fat 4.8 g
Per Serving | Calories 171
Protein 2.4 g | Carbs 20.2 g | Fat 9.2 g
Per Serving | Calories 405
Protein 32.4 g | Carbs 11.1 g | Fat 25.8 g
Per Serving | Calories 50
Protein 1.3 g | Carbs 8.7 g | Fat 1.4 g
Per Serving | Calories 62
Protein 5.5 g | Carbs 0.3 g | Fat 4.4 g
Per Serving | Calories 247
Protein 16.8 g | Carbs 10.2 g | Fat 18 g