Amato's - Gr Chicken W/Lettuce, Tomato Rollups has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 8.69g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.85 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It gives a good yield of Iron at 5.41 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Amato's - Gr Chicken W/Lettuce, Tomato Rollups, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 60% | |
Calories from Carbs | 19% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2.3 mg | 0.2% | Bottom 30% | Low |
Iron | 5.4 mg | 30% | Top 10% | Very High |
Sodium | 177.2 mg | 7.4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.7 g | 2.9% | Bottom 30% | Low |
Dietary Fiber | 0.85 g | 3.4% | Mid 40% | Average |
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.8 g | 19.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.5 g | 19.3% | Top 30% | High |
Saturated Fat | 1.9 g | 9.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 482 Calories from Fat 292
% Daily Value *
Total Fat 32.5 g 50%
Saturated Fat 4.8 g 24%
Trans Fat
Cholesterol 55 mg 18.3%
Sodium 459 mg 19.1%
Total Carbohydrates 22.5 g 7.5%
Dietary Fiber 2.2 g8.8%
Sugars 2.1 g
Protein 25.5 g 51%
Vitamin A 0.2% Vitamin C 38.3%
Calcium 0.6% Iron 77.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 121
Protein 4.5 g | Carbs 25.7 g | Fat 0.8 g
Per 100g | Calories 108
Protein 6.8 g | Carbs 9.1 g | Fat 4.8 g
Per 100g | Calories 181
Protein 5 g | Carbs 21.4 g | Fat 10.1 g
Per 100g | Calories 217
Protein 10.4 g | Carbs 33 g | Fat 4.7 g
Per 100g | Calories 90
Protein 4.2 g | Carbs 11.4 g | Fat 3.3 g
Per 100g | Calories 204
Protein 6.8 g | Carbs 23.3 g | Fat 8.4 g
Per 100g | Calories 235
Protein 15.3 g | Carbs 24 g | Fat 8.4 g
Per 100g | Calories 197
Protein 11.2 g | Carbs 23.7 g | Fat 7 g