Amaretto Cream Cake has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 48.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Amaretto Cream Cake has been given a composite ranking of 34, and in moderation.
Calories from Protein | 5% | |
Calories from Fat | 34% | |
Calories from Carbs | 61% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 550 IU | 11% | ||
Vitamin C | 0.6 mg | 1% | ||
Thiamin | 0.08 mg | 5% | ||
Niacin | 1.8 mg | 9% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 64 mcg | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 1.4 mg | 8% | ||
Magnesium | 8 mg | 2% | ||
Potassium | 88 mg | 2.5% | ||
Sodium | 220 mg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 48.5 g | 16.2% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 35.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.6 g | 7.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.6% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 333 Calories from Fat 109
% Daily Value *
Total Fat 12.1 g 18.6%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 48 mg 16%
Sodium 220 mg 9.2%
Total Carbohydrates 48.5 g 16.2%
Dietary Fiber 0.5 g2%
Sugars 35.4 g
Protein 3.6 g 7.2%
Vitamin A 11% Vitamin C 1%
Calcium 8% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 2.9 g | Carbs 26.8 g | Fat 3.5 g
Per Serving | Calories 375
Protein 4 g | Carbs 43.6 g | Fat 20.8 g
Per Serving | Calories 265
Protein 3.9 g | Carbs 40.9 g | Fat 9.9 g
Per Serving | Calories 395
Protein 4.5 g | Carbs 50 g | Fat 20.2 g
Per Serving | Calories 115
Protein 0.1 g | Carbs 15.8 g | Fat 5.9 g
Per Serving | Calories 142
Protein 1.9 g | Carbs 18 g | Fat 7.7 g
Per Serving | Calories 221
Protein 2.4 g | Carbs 25.4 g | Fat 12.6 g
Per Serving | Calories 169
Protein 2.3 g | Carbs 28.2 g | Fat 6.1 g