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Adventures of the "Home Sick" Lady - Lasagna Soup - Recipe and Nutrition Facts
37

Adventures of the "Home Sick" Lady - Lasagna Soup Recipe

Adventures of the "Home Sick" Lady - Lasagna Soup has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin A.

The food contains 9.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Adventures of the "Home Sick" Lady - Lasagna Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat51%
 Calories from Carbs20%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A

Why this is bad for you

  • High in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1965 IU39.3%
Vitamin C8.2 mg13.7%
Vitamin D0 IU
Vitamin E0.3 mg1%
Thiamin0.02 mg1.5%
Riboflavin0.04 mg2.2%
Niacin0.12 mg0.6%
Vitamin B60.07 mg3.7%
Folate24 mcg6%
Vitamin B120 mcg
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium192 mg19.2%
Iron2.1 mg11.4%
Magnesium16.4 mg4.1%
Phosphorus19 mg1.9%
Potassium99 mg2.8%
Sodium701.5 mg29.2%
Zinc0.2 mg1.3%
Copper0.05 mg2.5%
Manganese0.26 mg13.1%
Selenium0.7 mcg1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.8 g3.3%
Dietary Fiber3.1 g12.4%
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.5 g29%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.2 g17.2%
Saturated Fat4.1 g20.5%
Monounsaturated Fat1.7 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 204 Calories from Fat 0

% Daily Value *

Total Fat 11.2 g 17.2%

Saturated Fat 4.1 g 20.5%

Trans Fat

Cholesterol 43.3 mg 14.4%

Sodium 701.5 mg 29.2%

Total Carbohydrates 9.8 g 3.3%

Dietary Fiber 3.1 g12.4%

Sugars 4.7 g

Protein 14.5 g 29%

Vitamin A 39.3% Vitamin C 13.7%

Calcium 19.2% Iron 11.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2382031 Embed Table:

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