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Creamy Avacado Chipotle Soup - Recipe and Nutrition Facts
73

Creamy Avacado Chipotle Soup Recipe

Creamy Avacado Chipotle Soup has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Niacin.

The food contains 21.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Creamy Avacado Chipotle Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat69%
 Calories from Carbs22%

Why this is good for you

  • High in Niacin
  • High in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A280 IU5.6%
Vitamin C1.7 mg2.9%
Vitamin D0 IU
Vitamin E0.26 mg0.87%
Thiamin0.04 mg2.5%
Riboflavin0.21 mg12.2%
Niacin5.6 mg28.2%
Vitamin B60.06 mg3.1%
Folate17.2 mcg4.3%
Vitamin B120.68 mcg11.4%
Pantothenic Acid0.33 mg3.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium79 mg7.9%
Iron1.1 mg6%
Magnesium11.6 mg2.9%
Phosphorus209 mg20.9%
Potassium1 mg0%
Sodium1 mg0%
Zinc0.81 mg5.4%
Copper0.26 mg13.1%
Manganese0.51 mg25.3%
Selenium7 mcg10%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.9 g7.3%
Dietary Fiber5.7 g22.8%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein8.2 g16.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30.3 g46.6%
Saturated Fat7.8 g39%
Monounsaturated Fat18.3 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 355 Calories from Fat 0

% Daily Value *

Total Fat 30.3 g 46.6%

Saturated Fat 7.8 g 39%

Trans Fat

Cholesterol 28.6 mg 9.5%

Sodium 1 mg 0%

Total Carbohydrates 21.9 g 7.3%

Dietary Fiber 5.7 g22.8%

Sugars 2.4 g

Protein 8.2 g 16.4%

Vitamin A 5.6% Vitamin C 2.9%

Calcium 7.9% Iron 6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1863722 Embed Table:

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