Chef Daren's Lasagna Soup has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B12, Vitamin C, Riboflavin and Niacin.
The food contains 40.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.91 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Chef Daren's Lasagna Soup has been given a composite ranking of 64, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 38% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 12.7 mg | 21.1% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.25 mg | 16.6% | ||
Riboflavin | 0.46 mg | 26.9% | ||
Niacin | 9.5 mg | 47.4% | ||
Vitamin B6 | 0.34 mg | 17.1% | ||
Folate | 56.4 mcg | 14.1% | ||
Vitamin B12 | 1.9 mcg | 31.8% | ||
Pantothenic Acid | 0.97 mg | 9.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 223 mg | 22.3% | ||
Iron | 4.9 mg | 27.3% | ||
Magnesium | 78.8 mg | 19.7% | ||
Phosphorus | 410 mg | 41% | ||
Potassium | 1 mg | 0% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3.9 mg | 25.8% | ||
Copper | 0.65 mg | 32.4% | ||
Manganese | 0.99 mg | 49.6% | ||
Selenium | 21.6 mcg | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.4 g | 13.5% | ||
Dietary Fiber | 4.3 g | 17.2% | ||
Sugars | 10.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.1 g | 48.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.3 g | 26.6% | ||
Saturated Fat | 8.1 g | 40.5% | ||
Monounsaturated Fat | 7.4 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 402 Calories from Fat 0
% Daily Value *
Total Fat 17.3 g 26.6%
Saturated Fat 8.1 g 40.5%
Trans Fat
Cholesterol 69.3 mg 23.1%
Sodium 1 mg 0%
Total Carbohydrates 40.4 g 13.5%
Dietary Fiber 4.3 g17.2%
Sugars 10.5 g
Protein 24.1 g 48.2%
Vitamin A 10% Vitamin C 21.1%
Calcium 22.3% Iron 27.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 241
Protein 20 g | Carbs 27.1 g | Fat 7.2 g
Per Serving | Calories 224
Protein 15.5 g | Carbs 34.3 g | Fat 4.9 g
Per Serving | Calories 204
Protein 14.5 g | Carbs 9.8 g | Fat 11.2 g
Per Serving | Calories 157
Protein 8.9 g | Carbs 9.2 g | Fat 9.3 g
Per Serving | Calories 233
Protein 13.1 g | Carbs 42.3 g | Fat 3 g
Per Serving | Calories 163
Protein 8.1 g | Carbs 21.8 g | Fat 5.7 g
Per Serving | Calories 175
Protein 10.9 g | Carbs 21.7 g | Fat 5.4 g
Per Serving | Calories 493
Protein 49.9 g | Carbs 35.8 g | Fat 16.7 g