1/2 Big Oak Supernatural Sandwich has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 36.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for 1/2 Big Oak Supernatural Sandwich, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 26% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 8.3 mg | 13.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1 mg | 3.4% | ||
Thiamin | 0.15 mg | 10.1% | ||
Riboflavin | 0.15 mg | 9.1% | ||
Niacin | 2 mg | 10.2% | ||
Vitamin B6 | 0.15 mg | 7.4% | ||
Folate | 36.8 mcg | 9.2% | ||
Vitamin B12 | 0.06 mcg | 1% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 33 mg | 3.3% | ||
Iron | 2.1 mg | 11.6% | ||
Magnesium | 46.4 mg | 11.6% | ||
Phosphorus | 119 mg | 11.9% | ||
Potassium | 305.4 mg | 8.7% | ||
Sodium | 215.5 mg | 9% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.17 mg | 8.3% | ||
Manganese | 0.95 mg | 47.4% | ||
Selenium | 18.5 mcg | 26.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.2 g | 12.1% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 12.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 235 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 15.9 mg 5.3%
Sodium 215.5 mg 9%
Total Carbohydrates 36.2 g 12.1%
Dietary Fiber 4.7 g18.8%
Sugars 12.8 g
Protein 8.6 g 17.2%
Vitamin A 13% Vitamin C 13.8%
Calcium 3.3% Iron 11.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 80
Protein 1.5 g | Carbs 10.5 g | Fat 3.9 g
Per Serving | Calories 364
Protein 15.2 g | Carbs 44.6 g | Fat 15 g
Per Serving | Calories 419
Protein 8.6 g | Carbs 39.1 g | Fat 28.6 g
Per Serving | Calories 290
Protein 14.3 g | Carbs 31.1 g | Fat 12 g
Per Serving | Calories 231
Protein 34.1 g | Carbs 8.1 g | Fat 6.4 g
Per Serving | Calories 188
Protein 7.4 g | Carbs 7.1 g | Fat 15.1 g
Per Serving | Calories 499
Protein 25.4 g | Carbs 69.6 g | Fat 14.1 g
Per Serving | Calories 275
Protein 7.8 g | Carbs 42.7 g | Fat 8.4 g