Yummy Lemon Salmon Burgers has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium and Niacin.
The food contains 5.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Yummy Lemon Salmon Burgers, and we advise that this food in moderation.
Calories from Protein | 40% | |
Calories from Fat | 50% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 500 IU | 10% | ||
Vitamin C | 7.2 mg | 12% | ||
Thiamin | 0.06 mg | 4% | ||
Niacin | 15.6 mg | 78% | ||
Vitamin B6 | 0.16 mg | 8% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 240 mg | 24% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 44 mg | 11% | ||
Potassium | 291 mg | 8.3% | ||
Sodium | 415 mg | 17.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.3 g | 1.8% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.5 g | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.4 g | 17.5% | ||
Saturated Fat | 2.4 g | 12% |
Serving size
Amount Per Serving
Calories 209 Calories from Fat 102
% Daily Value *
Total Fat 11.4 g 17.5%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 105 mg 35%
Sodium 415 mg 17.3%
Total Carbohydrates 5.3 g 1.8%
Dietary Fiber 0.6 g2.4%
Sugars 1 g
Protein 20.5 g 41%
Vitamin A 10% Vitamin C 12%
Calcium 24% Iron 14%
*Based on a 2000 Calorie diet
Per Serving | Calories 450
Protein 12 g | Carbs 24 g | Fat 36 g
Per Serving | Calories 490
Protein 37 g | Carbs 8 g | Fat 32 g
Per Serving | Calories 54
Protein 2.5 g | Carbs 0.4 g | Fat 4.7 g
Per Serving | Calories 103
Protein 1 g | Carbs 22.2 g | Fat 2.3 g
Per Serving | Calories 342
Protein 7.8 g | Carbs 14.2 g | Fat 28.7 g
Per Serving | Calories 706
Protein 33.1 g | Carbs 22.5 g | Fat 54.3 g